EaterとVillage Voiceのエキスパートがこのスポットをすすめています
116 件のTipとレビュー
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Siettah3月 12, 2015Went here for restaurant week but decided to order from the regular menu after talking to the bartender. The feijoada = all the spicy deliciousness I could ever want! Get the collard green salad too!
- Eater11月 7, 2013The menu has things like deviled eggs, oxtail dumplings, a salad of heirloom beets and Brussels sprouts, a wagyu rib burger, duck two ways, and fried guinea hen. Entrees are priced in the mid-20s.
Kerri Grinnage5月 16, 2016Fantastic brunch with lightning service. Come for the Grilled Roti Pizza and Duck Confit Waffle stay for the live music and unlimited mimosa bar.
- Brad Garoon5月 11, 2015The Cecil shares a kitchen with the jazz club Minton's, and though the menu is similar, this place is more casual. The Wagyu beer burger is delightfully soft and the bun holds up well. 続きを見る
Devonta4月 4, 2016Beautiful Afro-Asian decor and really inviting. You must try the Braised Goat Dumplings. For my entree I had the Tamarind-Glaze Oxtails which was really delicious.
Akiko Bombita9月 13, 2014The collard greens salad is a perfect starter. Where else in Harlem can you get raw collards on a plate? The Masai drink is delicious. Try the rice and veg wok bar. Vibe is a bit relaxed but elegant.
Lori Luo10月 17, 2014Points for creativity are deserved at this Afro-American-Asian eatery, although the execution falls short. The oxtail dumplings and Brisket and Eggs are some of the stronger dishes.
New York Post8月 18, 2014The West African beef suya is thin-sliced in the traditional Nigerian style and rubbed in onion, garlic and ginger powders. It packs an unexpected, barbecue-like punch. 続きを見る
Adrian Phillips8月 27, 2015Great cocktails & a really different take on southern, asian inspired cuisine. Be sure to try both the dumplings & the squid appetizers. The fried chicken special I had was pretty spectacular.
Mehmet Munzur10月 19, 2015Lamb ribs are orgasmic, real yummy for meat lovers, followed by Cecil's take on Fejuada(Brazilian) is incredible - be warned though it's spicy and your tastebuds will dance with spicy flavors!
Rell Reneé4月 13, 2014The cocktails are eccentric! I had three - Masai, Cherry Blossom, and the Solstice! This restaurant uses cinnamon in a lot of their dishes. The spicy sqiud (calamari) is to die for!!!
First We Feast8月 3, 2014The menu can seem scattered, until you relax and accept that a dish might include collard greens, the Northern African spice blend harissa, and Chinese sausage, and it'll all make sense on the plate. 続きを見る
AmateurConcierge2月 8, 2015If there's a better spot in Harlem, I don't know it. Definitely get the pineapple black rice and go crazy with whatever else you want to eat. Skip the spinach salad.
Sara4月 18, 2015Both the oxtail dumplings & the bass were to die for. Handmade breads, wine pairings, very much loved this place.
__TR3V7月 18, 2014Great find. Had a great dinner here. Nice ambiance. Space is a good size. Branzino was excellent. Give it a try. #TheCecil #mustgo
Maggie Walsh11月 16, 2013Most incredible cocktails and dishes. Cocktails are unique but not contrived. Dishes are pure soul food that's asian/afro inspired. Service is relaxed, sometimes a bit slow, but incredibly gracious.
Chris Evans5月 31, 2015Trendy spot with some really great cuisine going on. Make sure you try the barbecue ribs with cornbread cake alongside a glass of African honey mead.
Wilson Zhou2月 20, 2015Chef JJ Johnson's menu crisscrosses the globe, mixing together African, Southern American and Asian cuisines to form standout dishes like sake-braised lamb ribs and citrus jerk wild bass. Zagat
Allie Carieri3月 23, 2015Brunch is so on point it's insane. Go for the bottomless mimosas and any of the entrees, and a side of okra fries. Save room for dessert too
Umair Zia8月 12, 2015The following are exceptional: Ox-tail Dumplings, Brisket and Eggs (my fave), Duo of Dogs, Caribbean French Toast, Duck Confit with Yam Waffles. Skip the Kimchi Bloody Mary: Overpriced and mediocre.
Village Voice11月 14, 2013Go for the shared plates that have a homey, eclectic taste. You must try the casserole of rosemary & pepper ham-spiked mac n' cheese.- I recommend you our new desserts. The Nyangbo Baked Alaska and the Cookies and Milk #CECILHarlem #ILoveYouNYC #ILoveYouJesus #WalkingAround #Training #GoodToKnow
MidgeMadge D12月 25, 2014Food here is beyond. Everything was delicious. Even the salads, bread basket (with tasty dips), but especially oxtail dumplings and cocktails.
Tracey L11月 18, 2013If you're looking to have a low key experience definitely sit in the main dining room. But if you're looking for a lounge vibe and possibly a little people watching stay in the bar area.- L. T.4月 3, 2015The food is great but too much hype for what it's worth, and the block is a bit too sketchy (not much else there). Anyway, a great menu and nice vibe for dates and groups. Gets busy!
Erica Carter11月 15, 2014Went for the #havplenty brunch. It was crazy and amazing! Also, was very happy with my food!
Mike Nickerson12月 19, 2016Great Sunday jazz brunch and a wide spread of menu options - I recommend the chicken and sweet plantain waffles! Slow service, though.
Laini Madhubuti8月 6, 2014Beautiful location, presentation, staff, and crowd. Great for dates and business dinners. Or hang out at the bar and be friendly.- The Unlimited Brunch is a excellent formula to begin properly a Sunday brunch at the #CECILHarlem #MandarinPeach #GrapFruitGuava #CraberryHibiscus #OurFlavours #ILoveYouNYC
Neiki Ullah12月 6, 2014Mac n Cheese, Lobster Salad, Okra Fries, Duck Confit + Yam Waffles, and Brisket + Fried Rice. Plus the kimchi Bloody Mary.
Foxxy B10月 6, 2015Interesting & tasty (and mildly expensive, maybe just a touch overpriced? -- the alcohol is where they really nail you) american food with an african twist (oxtail, kenyan beer, etc). Service is good.
Tiffany Langston2月 12, 2016It's delicious but super packed as its received many great accolades recently. I like the African fare the best- For this #EasterWeekend a lot of surprises are waiting on you at the #TheCecil come savour our DFE Signature Douro Valley Tinto of 2009 #ILoveYouNYC #FoodAndJazz #GloryBeToYouLord
Datrianna Meeks6月 14, 2015Chicken and Yam pancakes, so good! The yam pancake is just sweet enough that you don't need syrup.
- Neiki Ullah12月 6, 2014A very nice hotel restaurant vibe with flavorful dishes like duck confit and yam waffles - highly recommended brunch
Elvis Rodricks1月 13, 2014Had the hen (spiced well), jumbo shrimp (flavored spice- a must). Cocktails were average. Ambience was casual chic sans the pretentiousness. Different take in soul food.
Dei West3月 8, 2014The Sahara Nights cocktail is a perfect drink! It is a blend of Chandon, apricot liqueur, strawberry puree, and lime juice.
StacyAnn N. White5月 10, 2014The ginger "beer" is made in house and you can tell the difference. You won't get a better dark n' stormy in around.- Rachel Dixon11月 24, 2013Try the Feizoada- the oxtail flavors the whole dish. Expect your table neighbors to ask what you ordered because it smells so darn good.
Alicia E Lowe12月 13, 2014The ribs looked tasty and mouth watering. They were an excellent choice. The Asian Omelet was a great brunch choice.
Rachel C4月 3, 2016Excellent food. I've been for dinner and brunch. I found the brunch portions to be a little small though.
Lanre Adedokun7月 17, 2014This place is awesome...very authentic fusion of African, American, and Asian fare...great food and great decor!!!
Madison Back10月 25, 2014Exceptional food matched with an amazing ambience. Try the pork ribs paired with pineapple black fried rice.
Bruno Baretta11月 8, 2014Guinea hen, ginger squid, oxtail dumplings, Mac and cheese, gumbo - you really can't go wrong
Tina Hilll8月 22, 2016Loved the Blood & Fire cocktail. Can't go wrong with oxtail dumplings and lamb rice.
Veronica H11月 7, 2014Everything about this place is magical. Short rib, oxtail dumplings, burger are all great choices- Wendy9月 4, 2016We went for jazz brunch and the food was very good but the crowd was so loud that you couldn't really hear the jazz. So if you want to go for the music you might be better off elsewhere.
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The Cecil is an Afro-Asian-American Brasserie, integrating the rich culinary traditions of the African Diaspora with the ingredients and tastes of the New World.
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- 月–金
- 17:30–22:00
- 土–日
- 11:00–22:00
(212) 866-1262
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- 9.0
"You're going for the great service and the ambiance. Go with a group, stick to the burger, sandwiches and cocktails and have fun!"
Norman Ellis - 9.1
"Awesome brunch! Bloody Mary was 🙌🏼 and their French Dip is insane."
Jessica Bishop - 9.0
"Always amazing service. Great grilled chicken salad. Artichokes grilled mmm"
Hope Cohen
The Cecilの後でみんながよく行くスポット
- 8.1
"Brunch accompanied by a jazz set is soothing. Try the Venison burger, a gamey patty topped with sweet blackberry onion jam, farm cheese, and country ham. The challah bun is a great touch."
Brad Garoon
- 7.2
"Great burgers and beer. Sometimes, there's also awesome live music: I saw a killer jazz band there"
Afi Yellow-Duke - 9.0
"水曜夜のアマチュアナイトは必見。スターの卵に出あえるかも。冒頭で観客を何人かステージに上げて、ダンスタイムあり。外国人観光客が選ばれる傾向があるらしいので、舞台に立ちたい人は一階席で見ましょう(笑)"
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