122枚の写真
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Dinner Menu 10
Dinner Menu
Starters
7.00
BBQ Spiced Onion Rings with Chipotle Ketchup
Blackened Jumbo Prawns (G)
13.00
Creole BBQ sauce
Oysters On the Half Shell (R) (S)
14.00
Chilled Prawn Cocktail
13.00
Calamari (G)
13.00
Basil aioli & house made cocktail sauce
Warm Brie & Bacon Jam (G)
14.00
Triple Cream French Brie, Bacon Jam, Arugula & Grilled Ciabatta.
Salads & Soup
Soup of the Day (G)
7.00
Please Ask About Today's Selection
Organic Baby Greens
9.00
Peppered Goat Cheese, Roasted Cashews & Ruby Grapefruit Vinaigrette
Organic Spinach Salad (G)
9.00
Smoked Bacon, Mushrooms, Roasted Peppers, Dry Jack & Warm Bacon Vinaigrette
Caesar Salad (G) (R)
9.00
Garlic Croutons & Grana Parmesan Cheese
Iceberg Wedge Salad
9.00
Blue Cheese or Buttermilk Dressing
Main Courses
Mary's Organic Brick Chicken Breast
22.00
Roasted Fingerling Potatoes, Wild Mushrooms & Pan
Maine Lobster
28.00
Garlic Asparagus, Garlic Mashed Potatoes & Drawn Butter
Pan Seared Sea Scallops
29.00
Bacon – Apple Risotto, Charred Baby Fennel & Arugula Vinaigrette
Daily Market Fish
Please Inquire About Today's Selection
Sutter Street Steaks
Our hand cut steaks are specially prepared in our high heat steak broiler at temperatures in excess of 1000 degrees. We recommend a medium rare temperature to fully appreciate the quality of our beef. All steaks served with garlic-mashed potatoes & herb compound butter. Substitutions are available at the bottom of the menu (*) Sauces ($2): Bearnaise - Stone ground mustard - Horseradish Cream - Soy wasabi (G)
Rib-Eye
39.00
14 oz. Certified U.S.D.A. Prime Rib Eye Well-Marbled For the Richest In Flavor
New York
39.00
12 oz Certified U.S.D.A Prime Top Loin Cut
Filet
34.00
Our Unparalleled Certified Black Angus Cut
Skirt Steak
28.00
7 oz Certified U.S.D.A Prime Skirt Steak, Arugula & Caramelized Onions
Signature Creations
Surf N' Turf (G)
43.00
6 oz Petite Filet, Grilled Prawns, Garlic Mashed Potatoes, Soy Wasabi Sauce
Nicks Grill
39.00
Petite Filet, Garlic Mashed Potatoes, Spinach, Stone Ground Mustard Sauce, Crumbled Blue Cheese
Molé (G)
41.00
Prime Rib-eye, Cheddar Mashed Potatoes, BBQ Spiced Onions, Mole Wet Rub
Steak Additions
Grilled Prawns (4)
10.00
Blue Cheese Crust (G)
2.00
5 Oz. Maine Lobster Tail
23.00
Surf Set (G)
11.00
Sauces
Béarnaise
2.00
Stone Ground Mustard
2.00
Creole Bbq
2.00
Soy Wasabi
2.00
Horseradish Cream
2.00
Vegetables
Grilled Asparagus (*)
9.00
Garlic Spinach Sauté (*)
9.00
Mushroom Sauté (*)
9.00
Farmers Market Selection (*)
9.00
Potato Sides
Loaded Baked Potato (*)
5.00
Cheddar Mashed Potatoes (*)
5.00
Parmesan Fries (*)
5.00
Cheddar Potato Cakes (*)
5.00
Desserts
Banana Cheesecake
8.00
Chocolate Cookie Crust, Caramel & Chocolate Sauce
Chocolate Lava Cake
6.00
With Salted Caramel, Vanilla Bean Ice Cream
Steakhouse Vanilla Bean Crème Brulee
6.00
Seasonal Gelato Or Sorbet
5.00
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