13 件のTipとレビュー
並べ替え：
- 人気
- 最近
Ina Li2月 8, 2017Excellent $95 tasting menu experience. Gets you just full perfectly with such rich and delicate flavors. Korean/Japanese's fusion is cleverly done. Recommend the sake pairings.
Jeremy Perez-Cruz4月 18, 2013Some of the best food I've ever had anywhere. The menu changes often but the pork belly, sourdough soup, octopus and carrot cake I had in April were UNBELIEVABLE. Well Worth the 2 hr trip from NYC.
Judith O.1月 19, 2016One of the best meals I've had in recent memory. Friends and I ordered one of each off the ad menu—don't forget dessert. Nearly made me cry it was so good.- Joseph Briggs7月 19, 2015Pure culinary delight. The uniquely crafted tasting menus and parings are unparalleled. Great ambience and customer service. A real treat!
Katie West10月 18, 2014The steak was amazing! Chef's menu was tastefully done with so many great flavours. Do recommend.
Liang Shi2月 23, 2014The brunch was spectacular. Highly recommend the potatoes, cauliflower, pork belly and yogurt!
Dani Simons7月 20, 2014You can request a veggie menu and it's still really delicious. Sit outside if the weather is fine.
50枚の写真
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Seasonal weekly menus, building on Chef-Owner John McCarthy’s use of Asian flavors & French technique. On hiatus March 2015. Resuming dinner service Thu Apr 2.
閉業 （もっと詳しく）
- 木–土
- 17:30–21:00
(518) 671-6565
特長
クレジットカード
はい
屋外テラスあり
はい
食料品
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カクテル
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"the fish & chips and portobello salad are amazing! and the brownie with homemade ice cream is the best i ever had. definitely worth trying."
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"Awesome outdoor/indoor space with plenty of ambience and room to spread out. Also alcohol"
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