It serves a solid cheeseburger and cold beer. It's special for not being all that special, which is why the Commies used it to meet the most destructive double agent in history. – Anthony Bourdain 続きを読む
Beaches, palms, grass skirts -- aside from the enormous, seething volcanoes, it could be anywhere. It's as fusion as fusion gets (teriyaki steak and mac salad, say), and they use a lot of Spam. 続きを読む
You know the whole seasonal/market/don't-eat-processed-garbage trend has reached its apogee when guys like us start taklking about preserves. This place has them all 続きを読む
some of the best pasta in town and a $45 tasting menu that all newcomers should try before anything else. 続きを読む
that this truck specializes in marinated, skewered meats, serving beery chickens, tequila-y steaks and Morroccan wine-y fowl on the same stick that cooked them. 続きを読む
Offering a selection of icy craft cocktails, this new addition to the D.C. swelter promises to lay a variety of craft cocktails over beds of merciful ice, thus cooling you down and making you wittier. 続きを読む
What you need on a make-or-break night out is intimacy, and that -- as well as Nova Scotia lobster, craft beers and an exquisitely cozy room -- is what this Wisconsin Avenue spot provides. 続きを読む
Keeping on the legal intoxicants tip, there are also 20 drafts on tap... with "toasted lager" being one of the choices. Mellow Mushroom, dude. Check it out. 続きを読む
Cheese, sausage and chili in a bun; on fries; with scrambled egg and sour cream -- get it? Bring some Rolaids and a Red Bull for after. 続きを読む
Traditional Southeast Asian spices, meats, & veggies in baguettes (the eponymous banh mi), & cream-based sauces are applied to vermicelli rolls with exquisite results. 続きを読む
Pitango recently introduced a new treat - brioche con gelato. Only on the weekends,it's an Italian version of the ice cream sandwich, it features scoops of gelato that fill a slightly salty brioche. 続きを読む
Columbia Firehouse in Alexandria is actually two concepts in one: an American bistro downstairs -- with everything from mussels to baby backs -- and a chophouse upstairs. 続きを読む
Head to Wagshal's to pick up not only high quality beef, pork and chicken, but also unique meats like kangaroo and rattlesnake. 続きを読む
Focused on the latest trends, designer labels and vintage clothes, the store allows you to resell your duds and pick up some new-to-you ones or some brand new pieces. 続きを読む
Rodman's has been around since 1955 and is always one of the first to get the latest craft beers, as well as a wide variety of international beers and wines. 続きを読む
Be sure to save room for margarita pie or one of the seasonal tarts. Knock it all back with one of the house-infused liquors. 続きを読む
Alongside the usual carne asada and carnitas are adobo-seasoned shrimp and jasmine rice. Stay the regular course with sour cream and guacamole, or walk on the wild side with the Sichuan slaw. 続きを読む
For a jolt, try one of the perfectly pulled espresso drinks. And don't forget to take some beans home from the shop, the roastery in Alexandria or area Whole Foods. 続きを読む
The menu features a good mix of surf, turf and everything in between. Try unique items like the blue-crab flatbread with creamed leeks, provolone and fennel salad, or tuna tartare tacos. 続きを読む
Top Chef contender Emily Sprissler and her husband have opened this gastropub in Glover Park. Go with an order of candied apple salad with red hot candy vinaigrette or feast on the shepherd's pie. 続きを読む
Grab a sit-down meal at the conveyor belt sushi joint's first U.S. outpost or carryout for a quick getaway. Over 70 different Japanese-inspired dishes. 続きを読む
The Protein Bar makes it easy to adhere to your diet with whole wheat wraps, salads made with quinoa, organic meats, tofu, and, a selection of protein shakes and raw juices. 続きを読む
these dogs stick predominantly to the standards (sauerkraut, chili, hot peppers & cheese), but you can get tropical with the Bombshell (pineapple, mango & jalapeno) or go wild and create your own. 続きを読む
The perfect place to grab a bite before or after a show. The food ranges from standard diner fare like meatloaf, patty melts and fried chicken, to Mexican-influenced dishes. 続きを読む
The underground bar features a Latin American- and Spanish-influenced drink menu and is heavy on the tequila, pisco, cachaca and rum, as well as Spanish beers and wines. 続きを読む
Try horseradish-crusted prime rib, porcini-rubbed ribeye, beer-roasted chicken, smoked brisket and, of course, pulled pork. And try their variation on an Old Fashioned with bacon-infused bourbon. 続きを読む
It will feature 14 regular stalls, including Rappahannock Oyster Co., Righteous Cheese, Lyon Bakery, TaKorean, DC Empanadas, Peregrine Espresso, and Trickling Springs Creamery. 続きを読む
The pop-up directly imports the beans that he roasts to optimal flavor.He will be serving single-origin pour-over filter coffee, cold-brewed coffee and drinks from a full espresso bar. 続きを読む
Come for the beer, stay for the burgers. The kitchen uses pure Hereford beef and the naturally beefy flavor needs no adornment other than what it comes with: lettuce, tomato and a sesame-seed bun. 続きを読む
Best bets: lobster and tuna burgers in addition to the beef standard. The fried chicken is also incredible. 続きを読む
Here they ask for orders in stages to ensure complete customization. Choose a beef, chicken or fish burger and add toppings like mango-black bean salsa, fried egg, and grilled pineapple. Not at once. 続きを読む
Like control over what goes in your burrito? Picky eaters can get it just the way they like it. - CBS DC 続きを読む
The Dirksen Senate Office Building was the second of three office buildings constructed for the United States Senate. 続きを読む