23 件のTipとレビュー
絞り込み:
- リゾット
- パスタ
- ポレンタ
- コース料理
- 魚介
- (15 more)
並べ替え:
- 人気
- 最近
- Suzanne Beckman7月 25, 2013The Arugula salad with shrimp and grape tomatoes was flavorful and lite. The Grouper with tomato sauce and polenta was excellent as well. Flavor and presentation were both well executed!
- ISC Chicago8月 20, 2018Grigliata di Calamari, Orata e Gambero (Grilled Squid, Sea Bream and Shrimps with Parsley Infused Oil)
- ISC Chicago8月 20, 2018Love the decor, and they have small stools at each table for purses. Brilliant!
- Ellen Fitzpatrick4月 9, 2014We had the tasting menu - a lot of food, but the risottos and pastas were amazing. Great service, lovely atmosphere, not rushed at all.
- Janet Tabin7月 9, 2017First time here. Everything we tried was amazing. The grilled octopus was the best we've ever had.
- Nora Rodriguez10月 5, 2018Restaurante extraordinario, es también para vegetarianos, comida excelente y la atención de Alfredo maravillosa! Buen vino
- Kathryn Janicek8月 15, 2010Service: excellent. Food: entire party more than pleased (I suggest the grilled seafood plate w/seasonal veggies, best seafood I've had in the city in months). Valet: SLOW - skip it and walk
- Wen Yao1月 12, 2013Don't attempt to try the chef's tasting menu unless u r reallyyyyy hungry. Loll. But overall the food is satisfying , def should give the pasta a try.
- J Chapela10月 27, 2016The pasta sample excellent and the attention of the personal highly recommended
- Chicago magazine5月 8, 2012Veal-filled ravioli in a pistachio cream sauce and braised-beef risotto in a red wine sauce with gremolata travel in a higher plane. 続きを見る
- David M.3月 19, 2012Amazing, try the pasta sampler as an appetizer that won't fill you up before the main course.
- Brett Sharp9月 15, 2010The grilled seafood plate is fantastic, fresh and very authentic. Five different types plus potatoes and vegetables. Delicious for the adventurous!
- Peter S6月 3, 2013Mick Jagger walked in when I was there, so they must be doing something very right. Or very wrong, depending on your point of view.
- Showtime Network4月 1, 2011Several of Pope Alexander VI’s cardinals had wives and children. A hidden restaurant like this would have been perfect for their servants’ nights off.
- Crain's Chicago Business7月 22, 2010Two courses are $22 and three courses $28, but expect little extras, like an amuse-bouche of breaded mozzarella-anchovy on carrot purée. 続きを見る
- Bryan Rahning2月 10, 2010The 4-course tasting menu is a great value. The pasta trio course is not to be missed.
38枚の写真