"Try the crab cakes (クラブケーキ), brussels sprouts, mussels, mahi mahi."(3 つの Tips)
"Some of the best seafood (魚介) on the Monterey Peninsula!"(8 つの Tips)
"Amazing wine (ワイン) list and great sustainable seafood!"(13 つの Tips)
"OMG! The ceviche (セビチェ) is awesome"(2 つの Tips)
53 件のTipとレビュー絞り込み:
- 魚介
- ワイン
- ロマンチック
- デート向け
- セビチェ
- (15 more)
並べ替え：
- 人気
- 最近
Jackson Tsai2月 22, 2015This is a sustainable (green) restaurant, came here on a family trip & didn't make a reservation ahead of time so we ended up waiting for an 1.5hrs. The wait was worth it and the food was amazing!!!
Adam F11月 27, 2014A quiet sustainable fish eatery with a great choice of local and foreign flavours. Make sure to get the scallops. They were not only massive but cooked to perfection. Make sure to book!
Matthieu2月 19, 2018Excellent place in all respects : great fish dish with subtle flavors, interesting wine list at very moderate price and very warm service. ( I consider myself a pretty picky eater)
Julie Olie11月 28, 2018out of this world scallop, ftw duck confit, exquisite stripe bass crudo...impressive local wine list
Yunn11月 20, 2012Food and service were good. We had the scallops, cerviche, crab salad, sturgeon and mud pie and they were all good. Will certainly visit this place again on my next trip here.
Jean May5月 11, 2014Don't know where to start! The Gorgonzola curry chutney salad, truffle oil scallops, mint chocolate ice cream pie...local wines. All 5 stars.- Gene Keenan10月 10, 2010Avoid dessert and you will have a first rate dinner. Try the crab cakes, brussels sprouts, mussels, mahi mahi. All were 5 stars. Wine list is off the hook inexpensive and o what a list: some real gems
Adriana Knoblauch7月 11, 2013Fantastic food reasonable price. Great wines and not over priced like most restaurants. Make a reservation to ensure a table. It's a popular place.
Paul Farrell10月 24, 2015Trust the staff here, they won't send you wrong. Trout tostadas, sturgeon, spicy chowder are all great.
Mariianne Crary1月 8, 2022A gem of a place with love for the ocean, high quality food and ambiance. Extremely high value for the price.
Desiree11月 21, 2015Husband loved the food. I thought it was okay. We had shrimp jambalaya and scallops. Mud pie was good, chocolate torte was a MUST have! Tables crowded, room very loud, hard to have a conversation.
eric bornemann8月 22, 2020Great seafood. The rockfish and smoked trout are stellar. Great takeout options as well.
Steph Shyu2月 11, 2019Order the buttermilk biscuit at your own risk... because it is 🌟🌟🌟🌟🌟 and you will not want to save room for anything else on the menu.- Paul Farrell10月 24, 2015Sonoma Valley Five Barrels Old Vines 2012 from Arnot Roberts is amazing. Don't chill, trust the team.
Mell Perling7月 3, 2013Had the scallops and they were unreal delicious. Take advantage of the outrageously UNDER-priced wine list!
Jean-Sébastien Catier8月 26, 2017Très chouette restaurant de poissons et plats locaux. Penser à réserver.- Adriana Knoblauch7月 11, 2013If you like Dungeness crab you have to have the d-crab avocado salad. It's a large amount of crab and delicious!
Larry Dolph3月 5, 2014The salads are great, the ceviche tostaditas awesome, the desserts beyond belief.
- SeeMonterey10月 21, 2011Some of the best seafood on the Monterey Peninsula! Try the crab cakes and check out their wine list!
Ira Serkes8月 6, 2011We expected it to be busy and it was -we were here 2 years ago when we heard Doug Devitre at CRS. Had no reservations about returning and had no reservations so 1 hr wait became 1hr + next visit
Robin Hwang8月 14, 2012Try the crab avocado salad. Also, doors lock at 9pm, so make sure you arrive before!
Peter Penny1月 2, 2012Highly recommended by some dear friends because they are truly passionate about fish.
Maddox Haberdasher11月 8, 2010Ask to sit in Casia's section. Her knowledge of the menu is only rivaled by her customer service.
springy panther1月 8, 2010rainbow trout lightly smoked/red wine braised vegetable salad/basil aioli....is divine! was not impressed with the mahi tho. 続きを見る
146枚の写真
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Sustainable seafood restaurant voted best restaurant in Monterey! Fresh seafood, organic ingredients, and an amazing wine list. Great for dinner with friends or for two in beautiful PG!
Owned by Chef Ted and wife Cindy!
21:00まで営業中 （もっと詳しく）
- 月–日
- 17:00–21:00
(831) 655-3311
特長
クレジットカード
はい（Discover & Visaも含めて）
Wi-Fi
いいえ
屋外テラスあり
いいえ
食料品
メニュー
ディナー
飲み物
ワイン, 本格的なバー, カクテル
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