For Nitro Iced Coffee, the baristas cold brew Counter Culture beans and then put it on a system that infuses it with nitrogen, creating a creamy, silky texture when chilled and poured through a tap. 続きを読む
Since Birch opened their first location in 2009, they have been dedicated to making a better Kyoto Cold Brew. They brew using their single origin beans for a rich, darker flavor 続きを読む
