Think A5 wagyu, scallop with black truffle, and all kinds of other luxurious ingredients. Reservations required. 続きを読む
The fare is approachable, but polished, evincing Hollingsworth's vision for refined dining through a more casual lens. 続きを読む
The current Top Chef contestant is cooking up some of the most interesting food the Valley has seen. 続きを読む
Chris Oh and Stephane Bombet have teamed up to create a new kind of Korean barbecue in the heart of Culver City. The meat quality is about as good as you can get . 続きを読む
Already the crowds are packing it in, so get there early or be prepared to wait. They only serve from 10 a.m. to 3 p.m. daily. 続きを読む
Chef Tin Vuong has essentially channeled the same decor and menu, which works great on the corner of 7th and Grand. 続きを読む
This full service eatery has everything from house made gin & tonics to their own brand of vermouth to skewers, lamb sandwiches, whole fish seared on the plancha, and an incredible crispy chicharrone. 続きを読む
Bruce Kalman's ode to pasta is finally open inside Grand Central Market. It's basically a fast-casual version of Union, which is a great thing. 続きを読む
Nothing beats a plate of garlic noodles and tofu balls downed with some craft beer after taking on the pinball machines for an hour. 続きを読む
With bustling energy and a sweet inside-outside feel, Spartina focuses on Italian classics with a market-driven element. 続きを読む
This underrated brunch spot does the simple things really well, with an amazing set of oatmeal pancakes to start. Slow scrambled eggs are decadent; the biscuits and gravy pack a punch. Get the bacon.
With perfect loaves of lovingly prepared bread baked in house, you'll be sure to find something nutritious and wholesome at this bakery. 続きを読む
There's loud tunes, a well-dressed crowd, and boozy cereal milk. It's all you need after a night out on the boulevard. Hours currently run 8 p.m. to 2 a.m. Wednesday to Saturday. 続きを読む
If anyone was going to make healthful, sustainable fast casual in Watts, it was going to be Roy Choi and Daniel Patterson. 続きを読む
Try a pint or two and pair with chef Neal Fraser's hot dog selection from Fritzi Dog. 続きを読む
Michael Hung is back in the kitchen, this time serving a refined Continental menu inside a fully redesigned space inside the Avalon Beverly Hills. 続きを読む
Excellent tacos made with hand-pressed tortillas, plus a bevy of other Mexican comfort classics. 続きを読む
Neal Fraser's doing comfort fare as a counterpoint to his more composed Redbird. Placed inside the heart of Arts District, this is one of the most talked-about restaurants in Downtown right now. 続きを読む
Tony Xu of Chengdu Taste has made his more casual, everyday noodle shop inspired by the stalls of Chongqing. Everything's moderated priced, so be sure to overload on the carbs. 続きを読む
For breakfast, have a smoked salmon-topped potato pancake while a solid burger comes through at lunch. Just be sure to wear your hipster best. 続きを読む
With a polished, but playful New American fare coming out of the kitchen, plus stellar cocktails, it's the "it" WeHo restaurant of the moment. 続きを読む
The risottos and rustic Italian grains that come on the side might even be better than the mains. One of the few places in LA where you won't feel out of place in a power suit. 続きを読む
Though the prices aren't necessarily what one might call "everyday," the attention to detail and the flavors are worthy of a two-Michelin starred chef. Come with a crew to lesson the cost. 続きを読む
