Newport Grill

Newport Grill

  • Stars
  • Stars
  • Tips
    Domonique S.
    "Try the lemon drop martinis (マルティーニ), you won't regret... they have candied..."(2 つの Tips)
    Mark K.
    "The filet and lobster (ロブスター) tail are amazing."(2 つの Tips)
    The Wichita Eagle
    "seared Scottish salmon and the arugula salad (サラダ)."(2 つの Tips)
    Gina C.
    "Scottish salmon (鮭) was great."(2 つの Tips)
Tips and Reviews icon22 件のTipとレビュー
  • マルティーニ
  • ステーキ
  • 牡蠣
  • サービスがいい
  • 接客良し
User icon

  • 人気
  • 最近
  • Kristy S.heart icon on user image
    Kristy Straub7月 1, 2017
    Perfect on the back patio on a nice evening with live music. Oysters are so good. Picture is of the Mahi Mahi. Good, a bit sweet.
  • katy r.heart icon on user image
    katy ramsey11月 2, 2017
    All around excellent from the wine list to the decor to the wait staff to the food. Well worth the trip in!
  • The Wichita Eagle
    The Wichita Eagle3月 3, 2011
    Denise Neil recommends the seared scallops, the grilled rib-eye steak, the seared Scottish salmon and the arugula salad. For dessert, try the banana bread pudding or the beignets. 続きを見る
  • Keith L.
    Keith Lifschin4月 1, 2014
    Fantastic all around. Great beer selection, great service, great atmosphere and most importantly, great food. Tuna entree was one of the best I've ever had. It was that good.
  • Stephanie B.heart icon on user image
    Stephanie Battisti2月 1, 2014
    Fish is flown in to Kansas 6 days a week and everything is made from scratch. Some fish are seasonal and may not be available year round.
  • Domonique S.
    Domonique Simmons5月 20, 2016
    Try the lemon drop martinis, you won't regret... they have candied lemon zest alongst the rim of the glass.... yummm
  • Josh W.heart icon on user image
    Josh Wood2月 28
    Excellent entrees. Get the chorizo risotto as a side.
  • Kristina P.
    Kristina Parsons1月 31, 2011
    Fav. New Restaurant! Looove the marinated olives and house made ricotta and the seared tuna. Service is incredible
  • Melissa P.
    Melissa Phelps11月 7, 2013
    Late night dinner not such a good idea, risotto undercooked, lobster chewy and my 2x2 swordfish was overcooked and so dry :( came in for Halibut & they don't serve that anymore. Arugula salad-yum
  • Brian R.
    Brian R5月 12, 2013
    Make a reservation. Very popular place. Great restaurant.
  • Mark K.
    Mark Keimig11月 25, 2012
    The filet and lobster tail are amazing.
  • Tony R.heart icon on user image
    Tony Ray2月 1, 2013
    Dinner was amazing... And the service was top notch.
  • Jayheart icon on user image
    Jay1月 3, 2016
    Food was great & the service even better...
  • Mike P.heart icon on user image
    Mike Pearson7月 4, 2015
    Steak Tartare was awesome!
  • Cody
    Cody2月 26, 2013
    You can never go wrong with a bottle of Silver Oak.
  • Joseph O.
    Joseph Olas7月 16, 2011
    Jazz outside on the pation on Thursdays in the summer 続きを見る
  • Carrie W.
    Carrie Williams7月 15, 2011
    Blue cheese stuffed olives in the dirty martinis! Yum!
  • Malak A.
    Malak AlJaber9月 21, 2013
    Was amazing!
  • Melissa J.heart icon on user image
    Melissa James5月 26, 2016
    Great place.
  • Joseph O.
    Joseph Olas3月 24, 2012
    Best patio in Wichita
  • Gina C.
    Gina Cole6月 13, 2011
    Scottish salmon was great.
  • Wichita Marriott Hotel
    The salads are delightful.