Markさんのお気に入りスポット

Mark Lombardi: The Ahi Tuna is great.Try it blackened. Otherwise the food is pretty good.

Mark Lombardi: The tavern burger is the best item on the menu. The buffalo cauliflower and peppers are also good apps.

Mark Lombardi: Great Appetizers. the chicken isn't as hot as advertised. The pig ears and soppins are really good.

Mark Lombardi: Great Cappuccino.

Mark Lombardi: Great sandwiches and beer menu.

Mark Lombardi: Oysters are the freshest in the city. The Grilled Tuna is also good. They have a great beer selection to choose from.

Mark Lombardi: Great Cocktails and outdoor seating.

Mark Lombardi: The Pizza is great with a glass of wine.

Mark Lombardi: Cappuccino and brunch. Sit in the back where it is really cozy.

Mark Lombardi: Good Lunch Specials, Drunken Noodle, and Tofu.

Mark Lombardi: Truffled Rosotto, Sangria, Acorn Fed Serrano Meat Tapas, and Steak Tartar. Be sure to make a Reservation

Mark Lombardi: Sandwiches, Coffee, Cappuccino, and their "Munch" breakfast. Very chill ambiance.

Mark Lombardi: Great pub to sit and enjoy a glass of wine.

Mark Lombardi: Their 2 Oysters with Cava is a great deal. Try to sit outside and enjoy the plaza.

Mark Lombardi: The Eggs Benedict with Spinach with a cappuccino. Be sure to get a window seat.

Mark Lombardi: Really good Old Fashions. Love the atmosphere!

Mark Lombardi: Amazing Sangria, Great Cheese Platter. The atmosphere was really fun and quaint.

Mark Lombardi: Best Tapas we had in Spain. The Oysters, Stuffed Cod, and Cheese cake were all amazing. The set up is a little confusing when you arrive.

Mark Lombardi: Good for a lazy walk. Go in the morning when it isn't so hot.