Mark Ingram

"Foodies will enjoy. Non-pretentious. Good service!"

"Really nervous service. Host was very awkward and kept bussing the table at inappropriate times. Also, clearly asked for the naan to arrive before the main yet it came after. Food was good though."

"It blows my mind how lame the stage lighting is. Would it really kill them to spend a few hundred dollars on Par cans instead of a few led strips that aren't even aimed at the band?"

"They call one dish Angry Salmon but only a little perturbed straight up (2 chiles out of 7). Can get it it hotter if you want."

"There is a public washroom. Just ask and they'll let you in."

"Ten bucks for a Guinness?!"