Time Out New YorkとSerious Eatsのエキスパートがこのスポットをすすめています
"The mushroom risotto (リゾット) is a must have!"(10 つの Tips)"Excellent Ratatouille (ラタトゥイユ) at Maison Harlem!"(2 つの Tips)
"I had an amazing seafood (魚介) pasta, highly recommended"(7 つの Tips)
"Escargot (エスカルゴ), steak tartar, French onion soup, Foie gras..."(2 つの Tips)
90 件のTipとレビュー絞り込み:
- 魚介
- デート向け
- 快適
- リゾット
- 活気がある
- (15 more)
並べ替え：
- 人気
- 最近
Harlem Ambassador5月 12, 2013This dining deprived nabe has a new destination and maison harlem is a hit! The francophiles, the gays, and nyc foodies love mussels & frites, chic decor, and winning wines. Perfect for after Apollo!
@JaumePrimero5月 17, 2013For those of you uptown, this restaurant/bar has character, atmosphere and a great vibe. Great place to catch up with friends over a cocktail. It's right next to the 125th street MTA station. 続きを見る
Time Out New York8月 8, 2018French partners Samuel Thiam and Romain Bonnans (A.O.C. Bistro) are behind this Harlem spot, highlighting Gallic classics—steak au poivre, niçoise salad and tarte tatin. 続きを見る
So far I had the Mussels(both ways), the seafood croustillant, the cheese plate (the small and the large) and everything was simply delight! The atmosphere is mega cool and the staff very friendly
Neelu Ravi10月 25, 2019Must try pork chops with the mushroom purée and garlic sauce! If you are a vegetarian, then there ain’t many options. However, vegetarian risotto is delicious. Huge portions of everything.
lindsay frey2月 5, 2013Had croustillant de chèvre, wild mushroom risotto, artisanal cheese platter, hot chocolate... all AMAZING! The risotto honestly might have been the best dish we've ever had at a NYC restaurant.
Serious Eats6月 4, 2013A classy neighborhood joint with a good bar and great classic French bistro fare. The hefty grilled burger is worth a try as well.- Eaters Heaven4月 21, 2016Escargot, steak tartar, French onion soup, Foie gras - they have great apps and entrees. Love this place. So cozy. Eating at the bar is great too.
Service is shoddy. Good if $14 Bloody Marys are your thing... For the same price, could get that plus a burger and fries at Harlem Tavern.
Jesse Bagels5月 11, 2015Where else in Harlem you gonna get hi qual French cuisine? Dollar oyster happy hour + v chill atmosphere. Glad this place is back up and running.
- L. T.7月 13, 2015The chocolate croissant and iced coffee are VERY good! But the server looked at me like I had three heads when I asked what kind of milk they had - to which she replied "...regular?"
- Testing part 2: Trou. Norman: Assiette de Saumon Fume with Shot of Grey Goose Vodka, Main Course: Seafood Croustillant, Dessert: Floating Island and Chocolate Lava Cake with a glass of Calvados.
One of the top spots on the neighborhood. Make a reservation, especially on Friday/Saturday nights and order the mussels
Maison Harlem2月 19, 2013Feb 24! come join us at MAISON Best DJ s in town ! Check-In and get our special offer... First Beer on us
Meg Farmer10月 6, 2014A very cool spot in Harlem, came here for a bday dinner. Mussels were delicious, mushroom risotto was the favorite of the table.
Dimitri Nouveau9月 7, 2014The meat is absolutely amazing (steak, lamb, chicken), they also have very good French specialties (mushroom risotto). Excellent value!
Sophia J.10月 5, 2016An enjoyable menu that's moderately priced. An eclectic feel of music & cultural inspiration throughout the restaurant.
Jesse Moreno2月 16, 2013The seafood croustillant is amazing. Seared scallops, shrimp and pei mussels with saffron cream spinach in a Phyllo shell.
Peter Ikladious5月 21, 2016Nice bistro feel, great buzz, food was average and service was a bit slow. Fun date place though. Quirky and eclectic
Lina Trifon12月 12, 2015The mushroom risotto is nice. If you don't like it sweet, ask them to remove the balsamic glaze.
The salmon over ratatouille is delicious and the molten lava cake is mm mm good.- It's easy, with Kris on the floor and Lisa behind the bar your life will take a turn for the better.... Once beauties and brains collide the universe finally makes sens... Bon Appetit!
Great burger! Note: they close from 4-5:30pm to transition from brunch to dinner. Salads & light fare only during that time.
Hunter Thomas4月 14, 2016Popular local spot with great seafood options and friendly, attentive service.
- Vick Casey4月 16, 2013Best brunch ever, but make sure to go on sat or sun if you want eggs Benedict:)
James John (Jay) Cudney IV1月 1, 2020Excellent place to spend New Year’s Eve. Great food and service.
Danielle4月 24, 20136 friends and I were asked to leave because we didn't order enough food and drinks. For the record, there was one other woman in the restaurant. It was 4pm on a Wednesday.
Patrick Phillips5月 30, 2014Don't order the Tarte Tatin. If they served that in France it would be sent back to the kitchen!
Marcie Quintana12月 19, 2012The ambiance feels as though you are in Aix en Provence. C'est magnifique!
Alex Robertson5月 17, 2018Mediocre chicken; menus are pasted inside of the packaging of vinyl records- Sofrito inmySoul6月 5, 2016Excellent Ratatouille at Maison Harlem! #Harlem #frenchcuisine #frenchfood
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"We are two food and wine loving French New Yorkers who are bringing an exciting restaurant to Harlem, one of the most beautiful neighborhoods in the borough."
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