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Lima London

Lima London

ペルー料理店££££
Fitzrovia
保存
共有
7.8/10
238
評価
  • Stars
    新型コロナウイルス感染症(COVID-19)の世界的大流行を考慮し、事前に電話して営業時間を確認した上、社会的距離を保つことを忘れないでください
  • Tips
    Katherine L.
    "The raw fish is to die for- try the tiraditos and ceviche (セビチェ)"(20 つの Tips)
    irenesco
    "Fabulous Braised octopus (たこ) and black bream ceviche"(3 つの Tips)
    Nigel H.
    "Really friendly staff, great food and amazing cocktails (カクテル)."(9 つの Tips)
    Jon C.
    "Ask for a Basil infused Pisco (ピスコ) before leaving, you'll be in heaven :D"(8 つの Tips)
Tips and Reviews icon50 件のTipとレビュー
絞り込み:
  • セビチェ
  • カクテル
  • たこ
  • デート向け
  • けっこうお得
User icon
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並べ替え:
  • 人気
  • 最近
  • Heather R.
    Heather Rodriguez12月 5, 2014
    1 Star - £23 - Fitzrovia
  • María
    María9月 13, 2014
    Everything about this place is amazing. From the tiraditos and the cocktails to the art on the walls. The staff is super nice as well. Definitely coming back.
  • Eleni S.heart icon on user image
    Eleni Sardi10月 24, 2015
    The long lunch is perfect, the meats are expertly seasoned & even the sides stand out. If you can manage unlimited Pisco Punch, you're a legend because boy they're strong!
  • R G.heart icon on user image
    R G7月 10, 2019
    One of the best ceviches ever. The services was attentive and professional. Amazing pisco cocktails. I recommend the set meal but it might not be enough food.
  • Nigel H.heart icon on user image
    Nigel Hudson10月 21, 2015
    Went to Lima last week and it is amazing! Really friendly staff, great food and amazing cocktails. Busy, lively Pisco bar if you just want a quick drink and socialise. Separate Private Dining Room.
  • Heena K.heart icon on user image
    Heena Karani10月 14, 2015
    there are 2 vegetarian starters & one main, so not a lot on the menu for vegetarians. I tried the asparagus starter, which was out of this world. Super tasty. The main was really good too.
  • Josie C.
    Josie C1月 11, 2015
    Highly recommend the long lunch Sunday: £35 for 3 courses, even includes a glass of prosecco/punch. The mixed ceviche starter is unreal, although the side dishes were slightly underwhelming.
  • Ece I.heart icon on user image
    Ece Inanc7月 5, 2014
    Seabream ceviche is out of this world! Loved the suckling pig and the Amazon fish. Food is on the expensive side but they do have a michelin star 🌟
  • Neel M.heart icon on user image
    Neel Mistry8月 6, 2013
    3 courses and a glass of house wine for £20. An incredible offer. Our dinner was delicious. Salmon ceviche starter, Grilled Sea Bass as a main and a chocolate cake for desert. Excellent food.
  • Constance |.heart icon on user image
    Great food: grilled octopus, tuna ceviche, black cod & corn purée, avocado chocolate dessert. Guava pisco cocktail is great. Cosy and comfy venue. Service could be improved.
  • Jon C.heart icon on user image
    Jon Cellar12月 22, 2013
    Between a friendly and helpful staff and the fantastic food presented in such a high class way, our diner there was perfect! Ask for a Basil infused Pisco before leaving, you'll be in heaven :D
  • Becky J.heart icon on user image
    Becky Jagger4月 14, 2015
    Fantastic meal. Had a selection of starters to share which were all equally fab and the Amazonian fish for main which was delicious. Definitely listen to waiters recommendations
  • Michael H.heart icon on user image
    Michael Hadwin9月 5, 2014
    Great looking and tasting modern Peruvian food. Try the Payet Pisco straight (rather than sour) for a great digestif!
  • Thomas K.heart icon on user image
    Thomas Knüwer8月 8, 2016
    One of the two London restaurants of Peruvian star chef Virgilio Martinez. Dishes were so outstanding that we decided on the spot to book a Peru holiday.
  • Joan L.heart icon on user image
    Joan L.3月 16, 2018
    Everything on the menu is exquisite and beautifully prepared. Highly recommend the Black Bream Ceviche as a starter and Suckling Pig as a mains
  • Colm L.
    Colm Linehan4月 27, 2013
    If you don't get a booking ask to sit at the bar, where you will be fussed over by everyone from the manager to Juan the barman (who went through the entire menu in detail for us)
  • Kichwa M.heart icon on user image
    Kichwa Maji2月 18, 2016
    Michelin starred and amazing food. You can simply order a selection of small plates and be blown away by the quality and taste. Loved it.
  • Damon B.
    Damon Batten5月 19, 2017
    Food was great - but took over an hour to arrive. The wine took 40 minutes! Meanwhile a very drunken girl was crying at the bar, and an older gentleman dined with a prostitute at the next table... odd
  • citizenM
    citizenM6月 19, 2013
    Authentic dishes from Peru from mild to spicy. Beside the taste and presentation of the food, check their Art Wall created by South American artists. 続きを見る
  • Dany S.
    Dany Satine8月 25, 2014
    Classic Ceviche and Kiwicha are the best in the menu. If you are having both fish and meat, order half a bottle of white and red wine.
  • Will S.heart icon on user image
    Will Scott9月 14, 2012
    Food is incredible. Must have the suckling pig as a main and the dulce del leche ice cream for dessert. Try to have all the starters if possible! ;)
  • irenescoheart icon on user image
    irenesco5月 3, 2017
    Excellent food and non pretentious service. Fabulous Braised octopus and black bream ceviche
  • Tatiana M.
    Tatiana Moses4月 7, 2013
    Try the octopus salad and the salmon ceviche. Later the amazon fish dish and finish with dulce de leche! Cocktails are all great.
  • Cristinaheart icon on user image
    Cristina9月 29, 2016
    Bursting with flavour and vibrant colour, this ceviche was sublime
  • Maria L.heart icon on user image
    Maria Lorena11月 17, 2015
    Good food, very nice presentation. Be careful with the beef starter, is raw beef an the menu doesn't put light on it. Nice atmosphere.
  • Alberto T.heart icon on user image
    Alberto T.8月 11, 2013
    Increíble comida peruana. Recomiendo escoger varios entrantes, más originales que los platos principales, que aunque más normalitos no dejan de estar muy buenos.
  • Wallpaper* Magazine
    Wallpaper* Magazine9月 12, 2012
    Not your run-of-the-mill ceviche joint, LIMA mixes traditional recipes with contemporary tastes as styled by Peruvian chef extraordinaire Virgilio Martinez... 続きを見る
  • Sai Preeti
    Sai Preeti6月 27, 2014
    Amazing cocktails and don't miss dessert. Ask for the special of the day as well..
  • Andrea Gallino
    Andrea Gallino10月 16, 2013
    Uno dei migliori pranzi di quest'anno! Davvero una cucina sorprendente fatta di ingredienti inconsueti sapientemente lavorati! Da provare.
  • Nicolas R.
    Nicolas Rattaz5月 18, 2015
    New tastes, great experience, colorfull dishes. Probably one of my favourite restaurant in London
  • Marilia🐾 P.heart icon on user image
    Excellent food! It was a unique gastronomic experience. Highly recommended!
  • Laurie B.heart icon on user image
    Laurie Bennett12月 11, 2016
    The ceviche is outstanding, so is the pisco sour. But try something weird too.
  • BarChick
    BarChick7月 31, 2012
    This Peruvian restaurant is about as fresh as it gets: the food, the décor, and the drinks. 続きを見る
  • Bonnie W.heart icon on user image
    Bonnie Wong3月 21, 2016
    The Avocado Mousse for dessert is a must-try!
  • Aeyal G.
    Aeyal Gross10月 13, 2012
    asparagus peru • purple potatoheirloom tomatoes • sacha inchi oil : delicious!
  • Katherine L.
    Katherine Longhi5月 10, 2014
    The raw fish is to die for- try the tiraditos and ceviche
  • clive k.heart icon on user image
    clive kornitzer2月 6, 2018
    Amazing food and the pisco spurs are a must
  • Laura D.heart icon on user image
    Laura Dora10月 8, 2014
    Amazing Peruvian food and pisco sours. Sea bass pictured
  • Kelly H.
    Kelly Heung11月 4, 2015
    Ceviche is delicious, and reasonably priced.
  • Aeyal G.
    Aeyal Gross10月 13, 2012
    cacao porcelana 75% • mango and hierbabuena granita • blue potato crystal
  • Zach V.heart icon on user image
    Zach Valentiner8月 11, 2018
    I can here with three Peruvians and this was a big hit. Food was delicious!
  • Yvonne Y.heart icon on user image
    Yvonne Yong4月 22, 2017
    £35 brunch is so worth it ❤
  • Nicholas S.heart icon on user image
    Try the seabass tiradito
  • Ahtziri G.heart icon on user image
    Ahtziri González11月 28, 2014
    The best dish was the salmon hot ceviche
  • Gautham N.
    Gautham Narayanan3月 6, 2013
    Great concept. Great service. Will be back.
  • Hsiu
    Hsiu5月 18, 2017
    Only come here if you've got loads of time - we were right next to the bar and the wine took 40 minutes to arrive, even with several reminders!
  • Esteban S.
    Esteban Szasz5月 2, 2013
    Unfortunately I went to Central, the other restaurant created by the same chef in Peru. Lima is way below Central and costs twice more. Awful pisco sour. The beef pachamanca was amazing. But still...
  • Soha B.
    Soha Binzagr10月 9, 2014
    Ceviche sea bream, Artichoke
  • Lexi Z.heart icon on user image
    Lexi Zhao7月 21, 2015
    Dishes are pretty but to me they are way too salty. Desserts are very creative.
  • Artur R.heart icon on user image
    Artur Rodrigues4月 19, 2017
    Very good value for money during lunch hours
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