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La Poule Au Pot

La Poule Au Pot

フランス料理店€€€
Les Halles, パリ
保存
共有
8.1/10
79
評価
  • Tips
    Maina K.
    "bone marrow (骨髄) and veal"(2 つの Tips)
    Julia S.
    "Possibly the best mash (マッシュポテト) I've ever had! Lovely experience."(4 つの Tips)
    Julia S.
    "Incredible onion soup (スープ) and the entrecote was also a winner."(4 つの Tips)
    Julia S.
    "Incredible onion (タマネギ) soup and the entrecote was also a winner."(4 つの Tips)
Tips and Reviews icon26 件のTipとレビュー
絞り込み:
  • 骨髄
  • タルタルステーキ
  • ファンシー
  • マッシュポテト
  • デート向け
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並べ替え:
  • 人気
  • 最近
  • Julia S.heart icon on user image
    Julia Sandler9月 6, 2019
    Beautiful, cosy interior. Above average prices but absolutely worth it! Incredible onion soup and the entrecote to share was also a winner. Possibly the best mash I've ever had! Lovely experience.
  • Jean-Christophe G.heart icon on user image
    (New owner since July 2018) High-end bistrot in Les Halles. A bit pricey, but everything is top-notch.
  • Maina K.heart icon on user image
    Maina Khoja2月 19, 2019
    Superb service and food! Quite big portion for French rest. Best onion soup in Paris , bone marrow and veal with their creamy mashed potatoes! reserve ahead!
  • Julia R.
    Julia Rm10月 16, 2013
    This is a great find. Very traditional restaurant with a long history and great stories if you talk to the waiters. Get the bone marrow, rabbit with mustard sauce, and their specialty egg dish.
  • Chrisheart icon on user image
    Chris6月 29, 2016
    Au cœur de Paris, une petite merveille ouverte toute la nuit. Nous avons passés une soirée inoubliable. De l'accueil au délices des plats en passant par le charme du restaurant. Nous étions comblés.
  • Kemi A.
    Kemi A12月 19, 2013
    I chose from the set menu and everything I picked was delicious. Entrée portion sizes are big so split it if you can. They do not have boxes for "take away" so only order what you can finish.
  • Sothy U.heart icon on user image
    Sothy Uch12月 20, 2015
    Une institution à Paris pour manger la fameuse poule au pot. Le service est irréprochable les prix moins. Le reste de la carte est dans la grande tradition des restaurants parisiens.
  • Julia S.heart icon on user image
    Julia Sandler9月 6, 2019
    Beautiful, cosy interior. Above average prices but absolutely worth it! Incredible onion soup and the entrecote was also a winner. Possibly the best mash I've ever had! Lovely experience.
  • Julia S.heart icon on user image
    Julia Sandler9月 6, 2019
    Beautiful, cosy interior. Above average prices but absolutely worth it! Incredible onion soup and the entrecote was also a winner. Possibly the best mash I've ever had! Loved it!!
  • Michael M.heart icon on user image
    Michael Manh8月 24, 2019
    Amazingly friendly and patient service. Food was delicious. People were kind, which I'm used to it almost every city but Paris. Here it is like finding water in the desert
  • Christine B.heart icon on user image
    Christine Barois7月 30, 2018
    Super accueil, le produit est là et l'assiette aussi. Je recommande ++++ c'est Jean François et Elodie dans toute leur générosité
  • Thomas C.heart icon on user image
    Thomas Conté9月 13, 2014
    Great French classics can be had here all night long - fancy a steak tartare at 3 a.m. ? Check !
  • Foued K.
    Foued Kef6月 16, 2012
    Get the chiken speciality of the house. I like this place a lot. Traditional French food in Paris 50's athmospherr.
  • Francesco S.
    Francesco Saba10月 14, 2013
    Cadre agréable, cuisine de qualité, accueil de qualité. Les prix sont très intéressant grâce à la fourchette!
  • Chrisheart icon on user image
    Chris8月 17, 2016
    La sourie d'agneau en plat après des œufs cocote au fois gras furent un véritable délice.
  • Michael M.heart icon on user image
    Michael Manh8月 24, 2019
    There was a delicious fish in a cream sauce (forget the name)
  • David A.heart icon on user image
    David Amiot12月 23, 2013
    A changé de propriétaire il y a un peu plus d'un an, l'équipe en salle a totalement changé. Mais la cuisine a repris le cap et la qualité est de nouveau présente.
  • Jose E.
    Jose E.3月 26, 2014
    Aberto até o amanhecer, serve comida francesa desde 1935.
  • Annabelle T.heart icon on user image
    Annabelle T1月 16, 2013
    Je recommande la poularde aux morilles ... Service excellent ... "Le client est roi" enfin ! :)
  • Alain S.
    Alain Seban7月 28, 2011
    finalement l'un des rares endroits du quartier où on peut manger convenablement passé 23h
  • François-Benjamin P.heart icon on user image
    Accueil courtois, plats bons et bien servis
  • Jason T.
    Jason Taylor8月 15, 2010
    Try the steak au poivre, it's very good. If you don't like blood have it 'au point'
  • Sigurd G.heart icon on user image
    Sigurd Gartmann8月 29, 2015
    Great service
  • Paolo B.heart icon on user image
    Paolo Barone5月 11, 2014
    Avoid this place! Very bad, tasteless food and uninterested service! In 10 days in Paris this was by far the worst meal we had!
  • Joshua E.
    Joshua Eddy10月 18, 2015
    Eat foie gras
  • Monsieur L.
    Monsieur Lung4月 7, 2013
    ここに5回以上来ました
    Formole de nuit.
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