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- Luke Phillips11月 20, 2018Home of famous chef John Tesar and located in The Highland hotel, here you'll enjoy classic steakhouse dishes and elegant surroundings. Save room for desserts! The sweets menu is wide and delicious.
- Everett Swain12月 18, 2018I. LOVE. THIS. PLACE! Took my girlfriend here for her birthday today and man! We tried the bacon tasting plate and loved it. I ordered the 45 bone in ribeye and it was amazing!
- Tracy S1月 28, 2015The quality of the food here is amazing. Had a breakfast burger with an English muffin and fried egg. The salsa verde fries are crazy good and the best tomato soup I have ever had.
- Robyn Harman9月 9, 2018Avocado fries?! Yes, please. Splurge and get an awesome cut of meat, after viewing the meat locker. Get the bacon tasting. This place represents Texas well - steak, steak, bacon and steak!
- MacKenzie McCarver7月 2, 2019The steaks are great, but the crispy pig's haunches served family-style w/homemade corn tortillas is an experience. Plus: Ham. Tasting. Board. Knife also has room service for the great Highland hotel.
- Lee Diaz7月 9, 2018If you love charcuterie, get the plate here. The Tuna Tartare is another great way to start, and I like to go Old School on the menu with the Ribeye.
- Kurt von Schleicher1月 7, 2016Excellent Chef, John Tesar. Remember this: Knife Steakhouse has ribeye steaks that are dry-aged 240 days. Say flavor! Open til 12mid on weekends. @kurtwvs
- Dallas Observer8月 29, 2014Steak and fries is a classic combination, but you can shake that up and get at least one serving of vegetables with Tesar's creamy and crispy avocado fries.
- Lynne6月 10, 2015Went there for my 25th wedding anniversary and it was fabulous! Had the onion soup,filet,fries and okra. Also really nice wine selection.
- Rory Parness11月 11, 2019The skirt steak was some of the best I've tasted. Start with the crispy pork belly and do I need to suggest the bacon tasting?
- Construction moving forward. Chef John Tesar shared highlights of the menu he'll open with. Cannot wait to try it!
- Philippe Blanck4月 24, 2015A great restaurant with a unique chef's signature , excellent sommelier and wine list , lunch time is unique
- Maybe the best steakhouse in Dallas. Get all the sides, a bacon tasting and a STEAK! 👏🏻👏🏻👏🏻
- Alex Gronbach4月 23, 2016Not bad, but I wouldn't go back if I was paying (I don't think it was worth the money). The menu has some outrageously pricey items like the $1400 bottle of wine or $200 steak!
- Edgar Calderon7月 7, 2016Delicioso. La sopa de cebolla es una delicia. Los cortes excelentes. Y la ambientación es muy buena.
- Shannon Allgood7月 16, 2019Get the burger. Highly recommended by many in the office. Must drive here.
- The Lovell Group3月 27, 2014Ready for Knife to open in April 2014! Chef John Tesar's menu sounds amazing.
- Lou Buice6月 8, 2017The dry aged pork chop was disappointing! Way too much fat! The manager did discount the meal by 30%. Service was also sub par. I might come back but will definitely be ordering steak!
- Raven10月 26, 2014You have not lived if you have not tried their Bacon tasting plate. Comes with 5 strips of most delicious bacon.