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58 件のTipとレビュー
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Kate McCormley5月 18, 2013Seriously, the best quesadilla I've ever had in my life. Ever. I had been here previously and was underwhelmed, but ask for a side of the quesadilla that comes with the chimichurri steak. So so good
Samantha Barry1月 24, 2015I would come for the churros alone. They come with three sauces, strawberry, chocolate and caramel. I like to combine the chocolate and caramel :)
Sofie Gogic3月 19, 2011Good Things Growing entree is awesome! It's basically overflowing with gems of vegetarian cuisine! So many tasty flavors and textures that you won't know what to do with yourself!
Try the Achiote Marinated Prime Flat Iron - One of the best steak meals I've ever had! (via @Foodspotting)
The Feast6月 14, 2011Chef Deborah Scott unleashes her proclivity for Southwest cooking and swoons us with a caloric Indian corn pudding laced with cheddar cheese, mayo, sour cream and butter.
Michael Armijo11月 27, 2010Definitely try the Brie Appetizer. My Trout entree was Outstanding! Do NOT order the bread pudding dessert though--it was served so HOT that it burned my tongue & the caramel is deadly 4one's teeth.- Try the Special: Ribeye Steak With Tamale And Shrimp - (via @Foodspotting)
Jeff Bagamaspad11月 4, 2011Avoid the spinach salad. It's an anti combination of the perfect blend of taste and texture. Spinach, spaghetti squash and corn fritter with sliced strawberries just doesn't do it. Two thumbs down.- Try the Carnitas And Crispy Jalapeño Chicken Tacos - (via @Foodspotting)
Lito D1月 9, 2010The manager, Nick is awesome. We waited half an hour past our reservation but Nick really took care of us. He brought us the tamale and brie appetizer and those were awesome.
- Try the White Chocolate Cheesecake Tower - (via @Foodspotting)
- Try the Achiote Marinated Prime Flat Iron - (via @Foodspotting)
Ian Velasco10月 17, 2010Don't order too much! The portion size is huge. Best to share dinner and get separate apps or share an app and have 2 entrees...for two that is.
Try the Good Things Growing. It's a great vegetarian dish with so many bold flavors
Cheryl H.1月 7, 2011Definitely try the chicken rojo and grilled romaine. The Indian corn pudding is amazing!
Darren Chiappetta3月 26, 2011The food is amazing. Probably one of the best restaurants I have been to!
Great Oaxaca Margarita! If you like a spicey Margarita then you will love them there.
- You really need to make reservations here. It gets packed quickly.
138枚の写真
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Worldly decor and warm ambiance create the perfect setting for sharing stories and food. Come join Deborah Scott at a local's favorite!
閉業 （もっと詳しく）
- 月–木, 日
- 17:00–21:00
- 金–土
- 17:00–22:00
(619) 234-6802
![[Facebook]アイコン](https://ss0.4sqi.net/img/venuepage/v2/venue_detail_facebook-606d487eea1a45c15090cc00cf01f2c4.png){kind=small}
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- 9.2
"Spectacular food and view, enjoy fine dining in this Legendary San Diego restaurant."
Arthur Mitchell - 8.5
"Surprisingly kid-friendly for lunch. Ditto on calamari, mahi tacos and sangria! One of best restaurants in SD"
Erin Fredrick - 8.6
"Loved my crab cake benny! The hollandaise sauce was perfect and I couldn’t stop eating the potatoes on the side. Will be back!"
Alex M
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