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HauteDish

HauteDish

(現在は閉鎖)
アメリカ料理店ガストロパブ$$$$
Warehouse District, ミネアポリス
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  • Nicholas K.ユーザー画像のハートのアイコン
    Nicholas Kolnik9月 19, 2015
    ここに5回以上来ました
    Dat Burger. 🍔
  • Geoffrey K.
    Geoffrey Kleinman5月 23, 2010
    ここに5回以上来ました
    Ok. The tater tot haute dish is a must. But be sure to also get a Minneosta Mule, and the General Tso Sweetbread. Amazing!!
  • Mpls.St.Paul Magazine
    Mpls.St.Paul Magazine12月 18, 2012
    Best Pancakes: New School 2012: Sourdough griddle cakes (with triple crème brie, good morning) http://bit.ly/V3yont
  • Angie E.ユーザー画像のハートのアイコン
    Angie Elliott7月 23, 2011
    ここに5回以上来ました
    Get the charcuterie plate...everything on it was delicious! Best chicken liver pate I've ever had!
  • Nathan R.ユーザー画像のハートのアイコン
    Nathan Rice10月 21, 2015
    Awesome food! Comfort food done with a touch of grace.
  • Doug H.
    Doug Hamlin7月 24, 2011
    ここに5回以上来ました
    Steak and potatoes sounds boring but is actually awesome. Just don't burn your mouth on the marrow.
  • Irena K.
    Irena Kuyath7月 19, 2011
    ここに5回以上来ました
    Haute Dish is by far absolutely delicious, but you'll enjoy everything on the menu.
  • John😎 W.
    John😎 Wallace6月 10, 2010
    Order a Minnesota Mule. It's the best #juice I think I've ever had. I comes in a super cold copper mug with a piece of crystalized ginger!
  • Travel Channel
    Travel Channel1月 23, 2012
    Andrew Zimmern visited this restaurant to come up with his own take on traditional Midwestern hotdish.
  • Tyler P.
    Tyler Petersen9月 8, 2012
    Some of the best food I've ever eaten. Love the mac and cheese!
  • Nathan C.
    Nathan Caress6月 29, 2013
    It's been said before, but get the Chef's Skewer in your bloody
  • David S.
    David Simmer8月 5, 2011
    ここに5回以上来ました
    Sit at the bar - the gravelly-voiced dude is awesome and knows his stuff.
  • Joey P.
    Joey Popp2月 24, 2011
    Steak 'n Eggs is a great starter for two, it will light up your taste buds
  • Zachary C.
    Zachary Crockett11月 8, 2012
    Want to learn about bourbon? Haute Dish offers flights!
  • Sarah M.
    Sarah Mccormick9月 16, 2014
    Order the burger! Even if it's not on the menu
  • Christo C.
    Christo Collins12月 22, 2012
    ここに5回以上来ました
    Watch out for Punchy. He's above the bar. Waiting. Watching.
  • Rachel Y.ユーザー画像のハートのアイコン
    Rachel Youngblom7月 23, 2012
    You MUST try the Mac n' Cheese. Absolutely amazing.
  • TV Food Maps
    TV Food Maps9月 1, 2014
    Check out Haute Dish as seen on Bizarre Foods America 続きを見る
  • Liz B.
    Liz B.1月 1, 2012
    Uh, the bloody has a buffalo wing and a quail egg on the chef's skewer!?!! F yeah.
  • Michelle S.
    Get the tasting menu and wine flight!
  • Jeffrey B.
    Jeffrey Behm11月 16, 2011
    Opt for the General Tso sweetbread dish. Yum.
  • Chris R.ユーザー画像のハートのアイコン
    Chris R8月 25, 2014
    ここに100回以上来ました
    Kielbasa in a can is incredible.
  • Samantha F.
    Samantha Fagerman6月 27, 2014
    I suggest the Barbe Ruby, candy in a glass.
  • Kristin A.ユーザー画像のハートのアイコン
    Kristin Anderson10月 24, 2014
    Restaurant week menu is amazing!
  • Katie S.
    Katie Schutrop10月 24, 2010
    ここに5回以上来ました
    The mac & cheese is delish. Especially if you like crab. Yum!
  • Katy O.
    Katy O2月 16, 2013
    ここに10回以上来ました
    Brunch here. You won't regret it
  • Marla S.
    Marla S7月 1, 2010
    Steak tartare!! Seriously people!! And the tater tot hot dish!!! Love it!!! : D
  • Marie F.ユーザー画像のハートのアイコン
    Marie Frederick2月 26, 2016
    ここに10回以上来ました
    Tater tot hot dish
  • Doug A.ユーザー画像のハートのアイコン
    Doug Adelmann12月 31, 2015
    Amazing bloodies!
  • Mpls.St.Paul Magazine
    Mpls.St.Paul Magazine editors’ pick for best late-night menus, gourmet style.
  • Doug H.
    Doug Hamlin7月 24, 2011
    ここに5回以上来ました
    Order an extra oyster shooter with the tartar.
  • Kelly W.
    Kelly Watkins5月 9, 2011
    My steak and potatoes were very flavorful
  • Dane H.
    Dane Hartzell12月 11, 2011
    Get the One on One wifi whilst you visit.
  • Pauline C.
    Pauline Collins2月 11, 2012
    ここに5回以上来ました
    I come in for the hot bartenders!
  • Danijela
    Danijela11月 16, 2013
    Breakfast Burger is amazing.
  • Mike M.
    Mike Murphy8月 26, 2011
    Amazing food they comped our table because of a serving mix up. We didn't even say anything.
  • Lapakko
    Lapakko9月 25, 2013
    Dehydrated ketchup is heaven!
  • Jon D.ユーザー画像のハートのアイコン
    Jon Dough7月 1, 2013
    The Mac & Cheese is insanely SALTY. Consider yourself warned.
  • Doug H.
    Doug Hamlin7月 24, 2011
    ここに5回以上来ました
    Duck in a can. But split it if you're not terribly hungry. But come hungry.
  • Matt M.ユーザー画像のハートのアイコン
    Matt Morog3月 18, 2017
    Has some good dishes but pretty pricey for what you get.
  • Sarah P.
    Sarah Primus11月 11, 2012
    Have a spritzer! It is so refreshing!
  • DAMstyle
    DAMstyle10月 30, 2013
    Very amazing food!
  • Denny R.
    Denny Royal10月 24, 2012
    Food was ok at best for the price Service was horrible. No wonder it wasn't that busy. (1 of 4 petals via Fondu) 続きを見る
  • ±radical32
    ±radical329月 10, 2010
    In the words of Dara Moskowitz: " Haute Dish is the most important restaurant of a new generation"
  • Juanita G.ユーザー画像のハートのアイコン
    Juanita G12月 22, 2016
    Wasn't too impressed with the service not friendly. The Mac n cheese and bit too dry.
  • Ilene M.
    Ilene Moore6月 14, 2010
    The steak and eggs and asparagus salad both kick @$$!
  • Mpls.St.Paul Magazine
    Mpls.St.Paul Magazine11月 30, 2010
    Cheesecake made with brie. You'd never have thought of that.
  • Mpls.St.Paul Magazine
    Mpls.St.Paul Magazine editors’ pick for best spot for a nightcap after the theater or a fundraiser.
  • Saul S.ユーザー画像のハートのアイコン
    Saul Singh10月 10, 2014
    Mac 'N' Cheese
  • Tod F.
    Tod Foley6月 25, 2010
    Salads are amazing. All of them.
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