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- Jose Taveras7月 27, 2015the cucumber margarita is delicious and refreshing. The food has amazing Flavors. I had the steak and egg platter, skirt steak was cooked to perfection. The ceviche was really good too.プラス投票 Mar 4
- Daniel Miller1月 30, 2019Fish Tacos are great. They make the tortillas in-house, which sets off the flavour of the whole dish!! The Barbecoa lamb rump was an Arc-De-Triumph 👏🏻👏🏻👏🏻👏🏻 (the picture is the Lamb)
- house marg is delicious - if you want something a little different, try the margarita de pepino (cucumber). still mild, but a fresher taste. mixed salad was great, tacos are a must.
- Teeker Kaj7月 30, 2016I had other tacos &they were okay. I brought a Verduras home (Seasonal vegetables, caramelized onion, toasted pepitas, queso de cabra, micro greens) and ate it cold out of the fridge. Blew my mind.
- Matthew Breuer6月 29, 2018seasonal dishes always deliver, every taco is top quality & toronja picante is the best drink on the menu
- Hartje Utrecht3月 7, 2015The best meal we had during our trip. I love Mexican food and the people here do to. Amazing tortilla chips with salsa. We ordered the taco's and churros as a dessert. Absolutely no regrets.
- Ariel Davis7月 2, 2012Carnitas tacos are sublime! Portions are pretty small so you'll definitely want to order a few. Chiles rellenos and scallop dish (ceviche style) were also fantastic and incredibly flavorful.
- Suraj Savalia10月 6, 2016Love the garden in the back during the day or for dinner. Service could use some improvement but food and unique margaritas are great.
- A new favorite. Super friendly staff, amazing outdoor patio, and killer tapas. Loved the fish tacos, scallop ceviche, sirloin tostada, and torta ahogada. Tasty margaritas too.
- Compass4月 24, 2014Sip mezcal and tequila cocktails, tuck into spicy small plates, and take in the Dia de los Muertos-themed decor and back garden, all by the owners’ travels abroad and the Mexican street food scene.
- Michelle Wendy11月 1, 2013This place is fantastic! The servers are totally on their game even on Halloween night. This place is themed Dia de Los Muertos and I can't wait to come back til Nov 2nd to get the full experience!
- Frankie Buckle9月 29, 2013Fantastic brunch - Mexican twist on the usual brunch offerings. Order the large guac to share before as portions are not huge. Perfect amount of choice, also for vegetarians. Cocktails were awesome!
- Caila Quinn7月 27, 2019Beautiful ambiance, the food is just ok. Not much flavor... came for brunch and the huevos rancheros, ceviche, & guacamole all need lime juice. Was rooting for this place since the backyard is so nice
- Sam Gil8月 6, 2018Al Pastor was really good, but $22 still isn’t cheap. Queso rajas was great. Ribs weren’t worth price and tacos bit small. Outdoor vibe is really nice. Picanta & Oaxacan best margs.
- Elvis Rodricks10月 15, 2016Chciken tacos were good. The outdoor patio is very enchanting - almost under the bridge with with large trees hovering over you and wall covered plants.
- Time Out New York4月 11, 2013This lively eatery pulls in Brooklynites looking for both homey abuela standbys (rich, cilantro-nipped guac; fragrant pozole verde) and palate-expanding fare (tongue tacos, duck-leg tamales). 続きを見る
- Michelle Wendy5月 13, 2014Get that Remolacha margarita to get a little romance going on. It's a beet juice cocktail which is all kinds of good for the ♥️-improves circulation, purifies blood, strengthens, etc. plus the boron😜
- Basak11月 19, 2015Killer cocktail menu. Get Ay Papi - tequila, pineapple juice, tamarind, lime, jalapeño with a smokey twist. Very original flavor.
- Jackson Isaacson9月 24, 2015Great margaritas, a beautiful garden area to eat in, and excellent (but small) tacos. Try the spicy grapefruit margarita!
- Great spot for a fun summer night dinner. Sit in the courtyard, order the spicy grapefruit margarita, the guava margarita, and any of the tacos on the menu
- Second time here - got mole, scallops ceviche and black beans. All banging. Such a good vibe in this spot. Sit at the bar. Also- keep the aguachile sauce for the rest of your meal. Super good.
- The Tastes that Make the City1月 28, 2015The margarita de toronja picante is the best margarita in NYC, making our list of "The Tastes That Make the City: NYC Edition." 続きを見る
- Aside from the guacamole and the fish tacos, the food has always left me wanting. Thankfully, the margaritas have not and the gran margarita and pepino are stand outs. Sit in the garden if you can.
- Stephany9月 9, 2018Get a spicy grapefruit margarita and all the tacos to share. The carnitas taco was my fav.
- Stina P.5月 10, 2015sit in the backyard. same owners as colonie. order any of the quesadillas. the guacamole is unreal and some of the best I've had in nyc. the margaritas are also unbelievable
- Anja Maerz9月 17, 2014Great food, great cocktails, great service. Ask to sit outside - they have a nice patio with a good mix of Mexican music, from traditional to hip hop;)
- Peter Scordo8月 17, 2014Some of the best al fresco dining in NYC. Generously portioned guacamole for the value. Freshly made chips too!
- Eric Hines9月 27, 2015Sit outside in their back patio if it's nice outside. Brisket, chicken and carnitas tacos are all very good. Bartender Jackson is very good and friendly.
- Nathan Gammie11月 15, 2014Guacamole is a must-have appetizer; then top it off with some tacos and enchiladas. Solid drinks menu, too!
- Geoffroy Bablon6月 23, 2016Enjoy delicious spins on a margarita - try the Ay Papi with tamarind, funky - and great food to pair. The carnitas tacos are especially good.
- Rosaline9月 23, 2013The fish tacos tasted too much of the beer batter, and the corn on the cob was burnt. However the spicy margarita was delicious. Don't know if I'll be back for dinner but may try the brunch.
- Erika Perzi9月 5, 2017A long-term favorite, great queso , delicious fish tacos and cocktails. Outdoor patio is a must, It's absolutely gorgeous!
- Serious Eats9月 30, 2013The tortillas are pressed in-house and the cocktails change with the season at this Mexican restaurant owned by the folks behind Colonie.
- Sonal Adhav6月 20, 2017Super chill vibe. Loved the "hidden" garden at the back. Had the ceviche, carnitas tacos and the Pescado Al Horno.
- DoubleDeuce8月 14, 2013The food here is damn good. And I'm not saying so because I drank a 32oz Corona Familiar because they also messed up my credit card charge & I was mistaken for a blind-date hipster. Still, great food.
- Orlando Bentancor9月 11, 2016Don't even try to get in if you look Hispanic.They'll tell you "there's a 20 minute wait" but they'll end up letting anyone else in, even with no reservations. It is ironic that it is a Mexican place.
- Keith Wood12月 4, 2014Great service and food. Be sure to ask for the real hot sauce though. Carnitas tacos and habanero margarita are musts!
- Freda Moon2月 21, 2013The beet margarita was earthy and refreshing. Really good. Fish tacos were fried, Ensenada-style, with shredded cabbage. Just the way I like them. Chorizo-papa quesadilla was mushy and bland.
- EatMeDrinkMeNYC5月 5, 2013If you walked here over the BK Bridge ;and if you waited what seemed like an eternity for a seat: have the rajas and pescado estilo ensenada tacos and everything will be right with the world.
- Moni BellaFonTella8月 2, 2015I was not impressed. Sorry.. Too much lime in the guacamole and not so amazing fish tacos. Location is everything I see. Great presentation though! Extremely long wait between appetizer n main course.
- Chel Castel7月 9, 2016The guac isn't table side so it wasn't as good as other places. However, they probably have the best salsa I've had. The food wasn't bad, best thing we had was their squash blossom tostada special.
- Stacey Herron6月 23, 2012The margaritas are so good I had 2, & I never do that. The grapefruit/jalapeño number lives up to the hype. Our table liked the guacamole & outdoor patio, but were not blown away by the main dishes.
- Nick Varney8月 11, 2014The Elotes were almost as good as you'll get from a little old Mexican lady with a cart outside a gas station in Texas. So pretty damn good.
- Chrissy B3月 25, 2014This place is so cool. Even the bathroom hand dryers have a dia de los muertos design. To make matters better, the food is DELICIOUS, although the portions can be a little small. Service was eh though
- Gaby10月 27, 2014The guacamole, fish, and the tongue tacos are my favorite here. Sit at the bar and your food will arrive quicker.
- Barry Wacksman11月 18, 2012Great! Guacamole, fish tacos, carnitas tacos all terrific. The salsas that come with the tacos are delicious, especially the spicy one.
- Pauline P1月 27, 2016Loved everything- the ambiance, the food, the drinks. The pork belly entree melts in your mouth. And that churro? Perfection.