麺類店のおすすめ（シカゴの近く）

Andru-Scot S. • 12月 8, 2015Best Oxtail Pho, I've ever eaten.

Erin K. • 1月 26, 2013So far I've had the Pad Thai and Cashew Chicken....and of course Crab Rangoon. All delicious.

Ross G. • 12月 22, 2010BYOB + inexpensive food here = a very good place to start a night of going to the bars. Tom Kas coconut soup is a great appetizer.

Tammy Q. • 12月 27, 2009Get the spring rolls to start. For main coarse, get the pho dac biet, pho chicken or pork chops with eggs over easy!

Philip S. • 9月 16, 2017Singapore Noodles with tofu is excellent. Be sure to toss some hot sauce on it!

Staci M. • 2月 9, 2014The Vermicelli Bowls are to die for (especially the one with the pork & egg roll!)

Elliot V. • 3月 18, 2017Great atmosphere. Top-notch sushi, very fresh and thick sashimi cuts. Fun cocktails.

Princess M. • 3月 31, 2012The best plate to order is a pork chop dish, yummo and cheapo!!

Jeff B. • 12月 10, 2016lunch special - all of them - are so tasty, just get it!!

Joe M. • 6月 3, 2012Everything hereb is great. Finish with the Mochi.

Susan K. • 1月 28, 2015Love it! Nice appetizers so I rarely order an entree. You must have the gingerale - real ginger spice!

Garrett J. • 7月 1, 2021Great! One of the best in Chicago certainly. I had the shio ramen, the broth was light was light & there was a generous helping of pork. Pork buns & takoyaki were both top notch as well. A+

Kevin O. • 12月 19, 2017Spicy tonkotsu. Is amazing my favorite.

Melissa A. • 6月 18, 2013You must order a bubble tea if you're here because they're made with real fruit! I recommend the milk tea with tapioca, mango, mango passion fruit, and taro..can't go wrong with any.

Phillip • 7月 29, 2015Get all the extras on your ramen. Worth every penny.

ISC C. • 3月 9, 2020Hell Ramen Level 4 KYOKAN きょうかん 叫喚地獄 (shoyu broth base, asari, ground pork, crispy pork skin, Chinese Tian Jing red chili, Szechuan chili bean sauce, Thai chili, Piquin chili, Ghost peppers)

Chase T. • 2月 16, 2017The best ramen I've had in Chicago. Go solo to avoid the wait. Half spice is great, if you're sensitive to spice get no spice and ask for the spice on the side.

Christina M. • 11月 25, 2013Noodles is bumpin at lunch time, best bet is to go later, around 1:30 or 2:00. Awesome food!!

Denise Y. • 7月 30, 2011Red bean shaved ice and scallop with meat sauce in stone bowl is great

Rebecca S. • 9月 29, 2014Good lo mein noodle soups beef & broccoli & sweet & sour chicken

Vicki G. • 4月 5, 2016That garlic bread is out of this world!

Melly L. • 9月 6, 2011Love the five pepper shrimp. Spicy and delicious.

Kathe E. • 10月 2, 2010their Goi Cuon and pork Bun, in particular, are worth a visit. yum!

John S. • 3月 17, 2018This authentic ramen shop’s signature miso broth, which is available in fruity and natural or full bodied flavors, will help fend off the forthcoming autumn chill.

Serious Eats • 5月 13, 2013The mushroom tofu ramen is so good, it comes in at number four on our list of top ramen in Chicago.

ISC C. • 6月 25, 2018Fried noodles with beef

Amber • 4月 23, 2021Possibly the best Khao Soi in Chicago. Drunken noodles are good too.

La Palapa • 11月 29, 2011Best Pho in Chicago!!!, Best Spring rolls ever!My favorite is #71 Vietnamese Beef and Shrimp Salad!So Affordable!