Alex R. • 7月 8, 2022They make essentially one thing here, which is zhengyalov, a flatbreaddy thing stuffed with what they insist on a window poster are “TWELVE types of greens”. One of my fav vegan dishes I’ve ever had
REN • 3月 10, 2020Bring it on! ♨️ Pork belly, korean glass noodles, & all the banchan. Add an 🍺 ice cold IPA 🥢 perfection!
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