24 Hour F. • 6月 13, 2015Try the Shrimp & Grits - Shrimp & grits - sautéed shrimp, jalapeño cheddar grits. Shaved duck (via @Foodspotting)
Jessica P. • 7月 4, 2014Queso with chorizo -- so salty and delicious! The chips are thicker, so fresh and warm, and have flaked salt. Flaked! OMG!!!
Tim C. • 8月 11, 2017Turkey ribs are out of this world. Also ask for hot sauce, I loved it. Great flavor.
Ricardo R. • 7月 30, 2015The orange chicken is spicy and delicious. Crab Rangoon was as expected. Definitely coming back.
Jonathan T. • 4月 14, 2017I had the beef rib, spicy chicken, and teriyaki flour tacos, they were all good!
Anthony A. • 8月 8, 2014The bread is amazing. Can't go wrong with the Smoked Duck, Filet Bearnaise, or Beef Ribeye
Sherwood M. • 9月 5, 2011If you're a veteran, you're invited to bring digital copies of photos from your time in the armed forces for Rally Point's Wall Of Memories!
Go! Magazine • 1月 12, 2012If you miss the Saturday barbecue, cut to order by a local butcher and sold out by noon, try the flavorful, piping hot "Hankburger" and a side of hand-cut fries. (Betha Whitlow)
Parker G. • 1月 2, 2015Chicken and stir fry with flour tortilla and the smoky vinaigrette is a win. Good prices and excellent selection of beer and wine.
Eileen L. • 12月 19, 2010corned beef hash is awesome. the service is surprisingly fast despite the full house
Tim L. • 5月 5, 2012The vegan peanut butter cupcake at Farm Fresh is tasty. I'm a carnivore, but I don't miss the dairy at all. Try the cake balls too.
Sonya P. • 3月 27, 2011Great place for a cold/rainy day with kids. A nice little hangout with great coffee.
Melissa W. • 3月 12, 2010The Frango Minas is amazing. Try the red & white sangria and/or caipirinha. Get the Batida de Coco too. It's like a dessert in a glass!
BetsyM • 3月 10, 2012Definitely the best Qdoba I've eaten at. Fresh ingredients and they have the proportions down.
Jessica P. • 4月 10, 2010great place - fireplace in winter and patio the rest iof the year. Didn't know about the open wine 1/2 off after 10 at the bar ... Great steak crostini and any crepes.
Juan B. • 9月 11, 2021I love this place. You want something quick. Lobster rolls with gumbo for an app.
Derek F. • 10月 23, 2013I like this place a lot, the food is great and the people who work there are always so friendly!
Mandy M. • 4月 26, 2012The Flying Pig is delicious if you don't mind a wiggly egg! The fried garlic on top makes it fab!
Quentin H. • 4月 26, 2019St Louis style pizza continues to baffle me. Listen, I love pizza, but this ain't it. Frankensteined provel cheese and a barely existent crust. Just a weird flavor combo.
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