Yao X. • 3月 2, 2019焼くだけで食べられるお惣菜が多い。キアーナ牛はフィレンツェ特産、ここはステーキ発祥の地。スカモルツァというチーズは乾燥されているので、お土産にも可能。薄切りして2分焼けば食べられる。ペコリーノチーズはトスカーナ産、ピスタチオ入りやトリュフtartufo入り、葡萄の皮入りも、更に栗の蜂蜜に合わせるのは地元流、
Jonas d. • 8月 20, 2017Great Trattoria! Truffles as a specialty. But the steak Fiorentina is absolutely great!
N. S. • 2月 21, 2018Delicious and very reasonably priced focaccia sandwiches. Pick your own ingredients for the filling. Very fresh food and a chill atmosphere- most of the clientele was local.
Firenzecard • 2月 27, 2013The Medici Riccardi Palace offers the visitor the chance to retrace over four centuries of history of art, architecture and collecting in Florence.
JRN • 9月 7, 2015Excelente librería, puedes encontrar muchísimas obras italianas y en otros idiomas también.
Kelley T. • 5月 1, 2016Everything is excellent here! The pastas, the soups. Oh and this is not the place to be on a diet, because the deserts are amazing (sshh, if they have the chocolate cake, you Must have it!!)
Podere il Pino • 3月 6, 2012The Central Market (or Lorenzo's Market) is one of the results from the time of risanamento, the period when Florence was the capital of Italy in the late nineteenth century. GOOD SHOPPING!
Jay S. • 8月 21, 2011Don't leave room for desert. Get the bruschetta with pecorino and black truffle and spinach and cheese dumplings to start and then the bull's eye burger. Yummysimme!
A K. • 8月 13, 2022Most best Indian food ! Never thought I would I find such good Indian food in Florence.
Arlene F. • 5月 18, 2017Order from the case of crostini: The toasts come smeared with chicken liver, truffle, artichokes, raw sausage, and more, and go perfectly with small goblets of local wine.
Lauren • 8月 17, 2019Everything from 1980s Adidas track suits to vintage Missoni. Make sure you visit the rooms in the back for old-school camo, athletic apparel, bathing suits & more.
Ana M. • 11月 14, 2015We had the bistecca fiorentina and the pasta with truffle, pecorino cheese nd walnuts. Both to die for.
Friederike W. • 10月 18, 2016Great that the menu has clear labels for vegetarian and vegan options. Can recommend spaghetti with spicy tomato sauce and the red house wine. Homemade gnocchi with pumpkin sauce was nice as well.
Daniel S. • 9月 5, 2015Try the "Filetto" Steak and the "Chocolate Souflet" - really nice Restaurant with nice Service
Greg M. • 10月 16, 2017Very traditional restaurant with good options! Everyday they have different dishes and they are all worth trying!
Jenna M. • 4月 7, 2015Best leather store in Italy!!! Reasonable prices, and massimo has an eye for leather! He will pick you out the perfect jacket with just one look!
Dave B. • 8月 19, 2013Best food I have had in Italy hands down. Very friendly place no hawkers outside. The huge steak florentine has to be tried!
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