Cheryll L. • 3月 26, 2014Great atmosphere, relaxing music, large menu, even larger bar list, yum
Brian • 9月 3, 2014Nice modern decor, this little gem is worth the drive for the freshness and quality. Visit during the weekday happy hour for a incredible value.
Alexander C. • 11月 6, 2013If you want Udon, you've come to the right place! And the Bolgogi is the best!
Casey L. • 1月 6, 2012This is some of the best sushi I have ever had, I come here when ever I crave shushi!
Christine L. • 7月 23, 2011Their steak sauce rocks! Try it with the beef fried rice or my favorite, filet hibachi. Delicious! I <3 Tokai.
Policarpo a. • 8月 5, 2023The food was delicious. We particularly enjoyed the hand-pulled noodles and the pork dumplings. However, I must mention that there was a sugary taste in every dish.
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