寿司屋のおすすめ（ロサンゼルスの近く）

Djordje G. • 11月 21, 2014Get the Nozawa for dinner, which is ideal for two people to share. A good variety of sushi, with the blue crab hand roll and scallop nigiri as definite standouts.

Bekki K. • 9月 13, 2016Had omakase and loved everything up to dessert

Silvia A. • 3月 31, 2013best sushi in L.A. Get the fresh shrimp sushi with its fried head... amazing !!!

Cupcakes and Cashmere • 8月 28, 2011My favorite sushi spot in L.A. Make sure to order Omakase.

Shawn M. • 7月 24, 2013So good. One of my top omakase meals. Make a reservation in advance because there is limited seating and times!

Joe D. • 6月 19, 2023Very tasty neighborhood spot. Can get the classics and also some very creative rolls.

Cynthia C. • 12月 19, 2009The BEST meal of my LIFE. Amazing presentation, knowledgeable staff & beautiful exotic ingredients. Worth every penny of the $750+pp price tag.

Linda L. • 3月 1, 2013The freshness of the sashimi and oysters (yum yum yum) was worth EVERY penny! If you are a sushi lover, this place is a MUST!!!

Edward F. • 5月 12, 2013One of the best sushi I've ever tried. Price is ok, as well.

Edward F. • 12月 16, 2019Such a great spot for sushi. Very fresh.

Kevork K. • 4月 29, 2015Delicious and fresh fish. Special Albacore Roll and Nicky Roll were my favorites. Good for a quick bite at the bar too.

Eater • 3月 17, 2016Think A5 wagyu, scallop with black truffle, and all kinds of other luxurious ingredients. Reservations required.

Risa L. • 3月 17, 2010Happy hour prices are amazing for filet mignon and shrimp grills, great beer price as well.

Krysten K. • 5月 7, 2012I get the same thing every day... Chicken teriyaki (sp) only no sauce & no salad dressing. And brown rice... Absolutely delicious! YUM!

Alexandra S. • 8月 12, 2012Get the kinta roll. And get crispy rice with spicy tuna on top. Just do it.

Lanimaka • 2月 24, 2014Always excellent service &sushi's GREAT! Personally, my favorite rolls are the Chenzo and the Early. This is not a dine-in restaurant, but they have 2 small, 2-person tables outside. They delivery.

Lyd A. • 7月 27, 2014Shiki is phenomenal! Just off the charts delicious! We always sit at the bar in front of Chef Shige. Order omakase from him & I promise you won't be disappointed! Ask about the Wagyu beef w/ peaches!

Trey S. • 4月 14, 2011Put your faith in Tom and let him make you sashimi. He will make you a work of art. The black snapper is my favorite. The rolls are fine, but sashimi is what keeps me always coming back.

Jeff V. • 11月 4, 2011If you do the "2 Order FREE with $12 Purchase" special everday, you can finish the entire menu in 9 days! LULZ.

Brad H. • 12月 6, 2016Beautiful restaurant with koi pond & waterfalls. EXCEPTIONAL seafood, in particular the crab crab, sea bass, and Dungeness crab. Great wine list & dessert.

Richly C. • 6月 13, 2011This place used to be Sushi and Kushi Imai. They totally changed their business model to a fusion of Chinese/Japanese/American food AYCE buffet. $12 for lunch. Food is not bad, but I miss the bowls.

Aaron R. • 3月 11, 2010Not great at all.

Chris B. • 11月 10, 2014The black cod is amazing! Super soft and melts in your mouth with a great teraki sauce. Very unique hard to find but the best here.