Vic Z. • 1月 7, 2015Calamari is pretty amazing. If you like eggplant, I recommend the Dengaku Miso. Black sesame ramen is spectacular.
Andy W. • 9月 12, 2015Amazing omakase experience. I enjoyed it as much as Sukiyabashi Jiro. More old school than Kusakabe and way more intimate. Run and make a reservation!
Andy W. • 4月 24, 2023Different type of ramen - oil based rather than soup based. The noodle is very al dente with a ton of bite. Worth trying.
Lulu T. • 9月 27, 2017delicious salmon teriyaki 😍cash only and take out only. Great for a working lunch.
Shannon Z. • 11月 26, 2017This restaurant used to be located in the SF Mission with a slightly different menu and name, opened in San Mateo in Oct. 2017.
Jennifer Y. • 3月 3, 2017Excellent Service, delicious set dinner menu, tasty sake, and intimate atmosphere.
Justin K. • 4月 13, 2022The Tonkatsu broth is my favorite but the Shoyu broth is a close second. You have the option to pick between thin or housemade thick noodles. Make it a combo for +$6 and get a mini donburi and salad.
Catherine M. • 6月 12, 2017Check out the Sides menu for a small or lighter meal. The chicken karaage is YUM! Very tender!
Jon M. • 3月 30, 2010Super friendly service. The honey crunch roll is BOMB. I try to make it here with the boo at least once a week.
Andy W. • 6月 16, 2017Really good omakase at great value. The sushi rice and tamago are as good as Ju-ni's. Great place to go when you can't get into Sushi Yoshizumi
Kian L. • 12月 11, 2019the tempura was delicious. make sure you try some okonomiyaki, takoyaki, tako wasa, and chawanmushi
Bob S. • 2月 8, 2014Steve is the Chef. Great food. Great Service. The Gyoza and Dragon roll are superb.
お探しのスポットが見つかりませんか?新しいスポットを Foursquare に追加してください。