Thalis • 5月 29, 2020Try the chirashi don, there is tuna, sea bass and salmon on a sushi rice bowl. There is also cucumber, avocado, spring onion, ginger, wasabi and crispy nori.
Gregorio P. • 8月 17, 2021Delicious food, excellent choice for a nice dinner and the service was amazing. Don't forget to try the matcha fondant cake :)
Sarita🍷 • 5月 17, 2019Mist visit. Ask for the fish(es) of the day and enjoy amazing sashimi & 🍣! We had a cured amberjack which was phenomenal. Really smooth sake too!
Ionas S. • 9月 3, 2016Thats what all staff is yelling いらっしゃいませIrasshaimase!It doesn't directly translate but it pretty much means, "Welcome! Please come in!"It is pronounced:"ee-ra-shy-ma-say"
Christina M. • 3月 29, 2016Seared sea bass with caramelized miso - melts in your mouth. Chirasidon. Christopsaro sashimi. Uni/axinos. And barbounia sashimi. Hot sake. Kanpai!
Victoria 🐕🐈🐈🐈🐈🐈🐈🐈 • 7月 11, 2020Excellent! Very friendly atmosphere and polite staff. Whatever we ate was perfect!
Claire 👑 S. • 7月 25, 2016Good sushi, perfect signature cocktails to combine with. A bit overpriced and moderate portions. Try the mango crab, godzilla shrimp and dragon eel rolls together with a murasakino ocha cocktail!
Zoi T. • 11月 10, 2018Amazing sushi!! Taste nash and tempura shrims! Quite cheap for its value and size of piecies. Excellent! Give it a try
Tim R. • 5月 14, 2017The chef gave us a free gift of his new dish of sea bass and special sauce. It was incredible
Arianna T. • 8月 11, 2019Definitely visit during happy hour, it’s a great value for money. Love that there are so many options, everything was delicious.
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