TJ • 9月 10, 2013They serve the best fried catfish I've ever had. And I love their okra and tomatoes. Massive portions, too. Go at 3, after the lunch rush.
Clinton C. • 3月 17, 2012They do eggs and grits with anything else -- I got fried chicken -- some of the best in the city!
S. W. • 2月 20, 2018Delicious food with large portions. Home cooking. Cake was melt in your mouth. Restaurant is inside the fellowship hall of a church. Cash only business.
Michelle V. • 5月 31, 2015Oxtail, curry goat, stewed chicken, curry chicken, rice and peas, cabbage, fried plantain, chocolate cake and other desserts, ... Everything!!!
Sheila H. • 7月 20, 2013The food is excellent had the Amish Chicken and the Peach Cobbler is to die for
Avinash L. • 8月 31, 2015I had the jumbo fish sandwich and it was delicious and the coleslaw and the lemonade was also pretty good :)
Gwynn T. • 8月 7, 2022Live jazz brunch on Sundays. Definitely a grown up crowd. The fish dip is a light, savory starter
Kurtis S. • 11月 19, 2020Sweet potato pie, and banana pudding, and liver and onions are all delicious!
Ellen S. • 3月 26, 2015The fried chicken is crispy and perfectly cooked. Save room for dessert: the tarts and pies are warm and yummy.
Lin W. • 9月 26, 2017The mac and cheese was soo good. The rosemary tofu and the curry tofu was delish
Q R. • 4月 5, 2017Although pricey, the food quality makes it worth it. Be adventurous and try a different cuisine, like shrimp & grits or duck & crawfish gumbo (both are huge portions) ... you won't be disappointed!
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