Cheen T. • 7月 6, 2022Sweet & sour pork $48. Possibly one of the best I’ve tasted in the country. Expertly crispy on the outside, savoury meat in the middle. The sauce coats lightly to give the tanginess
Gabriel S. • 1月 2, 2023Mushroom soup was good, with a relatively simple flavour profile. Braised Spring Chicken was good too. It was first fried then doused with a savoury sauce.
Paul C. • 3月 6, 2017Went with a work group for a banquet after a big day. Great food and very accomodating staff for our large group.
Josiah C. • 4月 16, 2010Try the Thai style chicken chop and tomyum soup! It's really appetizing! *burps
Riann G. • 10月 6, 2020Tasty chicken rice and value rice sets for only $6.80. Chicken curry is to die for!They offer daily lunch specials too. Pork ribs, beef ginger spring onion and sweet and sour pork delicious.
MASAYOSHI H. • 3月 7, 2015Many Japanese, in weekend a bit noisy. Fried dumpling n potato salad must try. Each alacarte menu is too much for me, you should share for some persons.
Anne Å. • 3月 7, 2016Spectacular outside seating with view of the canal. Also the food is delicious and the staff is nice!:)
Yuri A. • 9月 17, 2017Strongest contender to Hai Di Lao so far (slightly cheaper too!). Mala soup with butter base was unique and flavorful!
Ferredus C. • 9月 12, 2013All the side dishes r good.... ESP for those who loved more to the salty taste......
Ting • 8月 10, 2013Good Chinese restaurant! Especially good value with the a-la-carte card. Stellar dishes include Peking duck, claypot whole garoupa, stew pork knuckles with vermicelli.
clairbear T. • 10月 16, 2017Nothing to cry for but the 馒头 and 红糖糍粑 is good. Tomato soup a little bland, sauces variety limited. Do order the luncheon meat.
Victor O. • 9月 25, 2010There is a deep fried spiny lobster noodle set at $5.50. Small but value for money, comes with Chinese tea and dessert too
Kwun Tsun C. • 8月 15, 2012Citibank promotion 3 paying adults 1 free (4 for price of 1) @ $38.80 per pax for a la carte Chinese dinner buffet. Pretty good selection of food. There's quality overall, but prawns weren't fresh.
David K. • 2月 15, 2019The fish was delicious
Dr. Andreas K. • 10月 29, 2010Try the Alaskan King Crab, if available. It's pricey, but worth every penny. Cook it in two kinds of soup, and get lots of other stuff as well!
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