Vincent T. • 5月 21, 2019Authentic Teochew cuisine at reasonable prices. Cold crab is a must
Victor O. • 12月 9, 2010Top notch mutton steam boat with herbal stock. Best eaten with their special garlic chilli sauce and chilli powder (similar to seasoning for Xinjiang meat skewers).
Christine B. • 7月 20, 2019tomato soup was yum. fresh ingredients overall. beyond excellent service which they rightfully pride themselves on. went out of their way to speak english to non-mandarin speaking guests 💯
Karen W L. • 5月 24, 2010Very good beef brisket dry noodles. Add vinegar for extra flavour. Great porridge, claypot rice and chicken wings too!
Jaclyn • 9月 9, 2018Excellent fish head steamboat that is executed very well. Pomfret 🐟 good for 2 is $28. Available sides are braised taupok, salted vegetables, duck etc. Broth is simmered with the dried sole fish 鳊鱼.
pin l. • 7月 12, 2015Must try soup, fermented bean veg, steamed pork w salted egg, sweet sour pork. Witnessed staff accidentally spilling soup n scalding himself. All staff came to help, showed concern. Good work place !
Thomasina O. • 5月 16, 2011the soup is crazy awesome! light and peppery. the meat is tender and oh-Yums! refills please! great place if you really enjoy bkt soup.
Eileena L. • 1月 30, 2011Seafood Horfun is yums! Got wok-hei!
Zoe L. • 4月 4, 2011The salad vege in the chicken rice give a good appetite..!
Torzin S • 7月 16, 2015Famous for its bbq pork pao and siew mai, come early before noon to avoid out of stock.
ᴡ M. • 1月 4, 2015Go for Fried type if you fancy crispiness. Otherwise go omelette.
Tino B. • 4月 3, 2016Like their pork rib pepper bak kut teh.
KengHoe T. • 3月 5, 2019Delicious BIG prawns!!
Eugene Y. • 7月 25, 2010Try the dry! Everything very fresh, and the prawns are big too.
Thomasina O. • 3月 29, 2011dig ice kachang! ice cream! porridge(condiments) curry chicken n sliced baguette! chai po omelette! braised peanuts! salted veg! $21.19 for 2 2230-0030 buffets! only water though.
Nicholas G. • 11月 22, 2017Really good dishes. You’re in for a good meal! Had the fish soup beehoon and salted fish beehoon. Yumz
Trina C. • 1月 17, 2011Why stop at one when you can have a mix of chilli sauce, tomato sauce AND black sauce to complete the noodles?! Go nuts :D
Saudade • 9月 6, 2014Tom yum flavour is not so great. Just go for the normal one and ask to add (condense) milk. Yums!
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