Francis M. • 12月 23, 2014The Chinese duck is definitely a go-to dish. Perfectly seasoned and moist, you can't go wrong. Plus they have good service so do tip generously
Nick C. • 7月 27, 2018Pan fried vegetable dumplings were very crispy and tasty. Be sure and ask for hot sauce! Also $3 sake during happy hour
Jack W. • 7月 4, 2023The beef noodle soup, pork and chive dumplings, and wontons in chili oil are all out of this world good!
Jessica S. • 4月 15, 2011Super ghetto but cheap and decent Chinese. Wayyyyy cheaper than Sammys or Charlie moms
VirtuallyVegan • 2月 8, 2015Their green salad is better than any other sushi place in same price range. Ask them to add avocado to it as well! We always get the avocado and peanut roll. Also, fastest delivery ever.
Peter C. • 1月 1, 2010food is great now that they hired winner of Top Chef!
Calamity C. • 10月 31, 2009try the BBQ spareribs. the meat just falls off the bone so delish
Jules F. • 10月 10, 2010Ask for their extra spicy sauce! Exactly what I experienced in Krabi. have a bottle of water nearby!
Sakakibara H. • 5月 19, 2020このレストランは閉店になりました。別の経営者でKOSAKAという店名で営業を行っています。 Miyagi has long since closed. It is a new Japanese restaurant under the name of Kosaka.
Francisco P. • 9月 29, 2019Delicious Blood Mary. Loves the smoked fish platter. Friendly service.
Georgina O. • 12月 18, 2011The beignettes are delicious for brunch. Side of eggs and all is well with the world.
Margarita • 4月 26, 2016My go to place for home cooking ;) I'm here 2-3 times a week. Moussaka on Tuesdays is my absolute favorite.
Sparkie • 9月 26, 2012West Village – for just 8 bucks per cocktail, get your mimosa, margarita, bloody mary or cocktail of the day with your inexpensive brunch dish!
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