Christine Y. • 4月 17, 2014Yummy food, consistent service! One of my favorite Chinese restaurants!
Inga B. • 1月 22, 2017Had my first Laksa here with spic beef and It was excellent. Definitely will have another one soon!
Sju F. • 6月 24, 2022Food was great but not worth photographing. Was exy. Service was not GR8 despite wait staff tryin hard to appear to be giving 5⭐️ service.
Edea N. • 11月 30, 2012Start w/any 1 of the Hot n Sour soups. 4 ur main choose any of the King Prawn Chef Specials. Prefer noodles? Try the chow mein. Fantastic food n the tables outside r great for ppl watching. @edeaeats
Marianne N. • 8月 7, 2014Great for a quick bite. Can't go past the dumplings; I also enjoy the green beans with pork. Yum!
Steven D. • 11月 23, 2015xlb's and the pan fried cousins were very good - the crab ones "ok" - less crowded than DTF - it's down under Zara on b1
W C. • 3月 26, 2016Interesting concept. Crowded, slow turn over on tables. Once food arrives it's good but you will smell a bit after dinner with all constant chill oil air! Don't get appetiser - not good tasting
Eric T. • 5月 12, 2014Everything we ordered was phenomenal. The soup dumplings and Peking duck buns can't be missed!!
Jamiel D. • 7月 8, 2015Amazing food plus outstanding service. I had the honey prawns, tamarind chicken, and deluxe rice. All dishes were amazing.
Andrew S. • 1月 10, 2012The chili herb chicken and the Mongolian beef are my favorite, but all the dishes are spectacular. Eating in gets you a larger serving. :)
Dan S. • 12月 22, 2011Sticky rice with Chinese wolfberries & sultana, finished with sweet peanut powder & coriander. It's pretty damn nice!
Paul R. • 10月 3, 2013Get a seat at the bar so you can watch the mixologist while you eat. Highly recommend the lotus dumplings and the prawn dumplings!
Karen Krishia C. • 9月 27, 20172 dishes plus rice or noodles for only 10AUD is freaking worth it. Selection is endless!
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