John F. • 11月 21, 2016Pastrami egg roll, soup dumplings, bacon fried rice and lobster fried rice…outstanding.
Heidi C. • 8月 5, 2017The lunch specials are a great value. Everyone enjoyed their meals and was very full!!
Stacy K. • 4月 4, 2014Great lunch specials. Don't love the chicken teriyaki but the rolls are great! Love the sweet potato maki.
Shelby C. • 9月 14, 2014Authentic atmosphere, great selection and service, yummy mango items. Ask for rolls off the menu!
Al S. • 8月 21, 2022Authentic and delicious Sichuan cuisine. Definitely get the Tian Shui noodles. My go-to dish is the Mala Dry Hot Pot, but the cucumber salad and egg fried rice are also must try dishes.
Jediah B. • 12月 1, 2013The pho was very good and the Chinese-style roast pork noodle soup was nice as well. Oddly a plate of lettuce cane with the pho bo. First time I've seen that and I missed the proper leaves and herbs.
Ryan M. • 9月 5, 2011Some of the best vegetarian selections: Tom Kha soup ("No Gai" w/tofu instead of meat; I personally get a side order of rice to mix in), Sesame Tofu, Panang Curry, Vegetable-Tofu Stir Fry, Curry Puff.
Karuna L. • 3月 7, 2017The orange mandarin chicken and pork pot stickers in the frozen section are delicious! Both are definitely worth a try.
Sofia P. • 8月 17, 2014Great dinner options from both land and sea. Open faced ravioli were great and seared tuna looked very good.
Jonathon F. • 10月 6, 2012They have vegan "cheese" and all the dough except for the beer dough is vegan. I ordered a veggie pizza with the basil dough and it was amazing. Highly recommended.
Portland Old Port • 7月 30, 2013Always carrying lots of local brews on tap like Baxter & Allegash. Try the Stowaway IPA when available, It's even better on tap than in the can!
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