William N. • 11月 7, 2017Amazing and authentic Peking duck... Walnut shrimp was really good, and the duck soup and fried oysters were good starters
JoJo B. • 11月 23, 2018Great service.. great vegan options! Cool atmosphere.. parking is tricky.. but worth it!
Jonathan F. • 3月 11, 2012Strings beans, combo chow mein and dried fried chicken great combo
Angie C. • 1月 14, 2021Use Snackpass to nab some grandmas braised chicken rice, and some fish ball soup to takeaway
Pamela W. • 4月 20, 2018First time at this restaurant, went for lunch and had an amazing shrimp dish with broccoli, chow fun noodles, snow peas. Seasoned to perfection. Would definitely go back.
Bobby L. • 9月 9, 2013The Two Sauce Fried Rice is very good for the price. Half savory, half sweet, fully delicious.
Christine C. • 8月 7, 2014Good Chinese food for a reasonable price. Great vegan options. My favorite is the sesame tofu.
Angel C. • 8月 10, 2013Good food. They have water boiled beef. Horrible service though, the waitress looked angry
Brandon N. • 12月 28, 2018The House Special Pan Fried Noodles were light and crispy, and served with chicken, shrimp, scallops, and bok choy. Delicious!
Mamie C. • 6月 24, 2012The salt & pepper pork chops are hella good if you can get them to make u fresh ones
Terry • 2月 24House Special Lamb Rack Spicy Noodle ★★★★½.Really good! Lots of flavor in the broth & meat. Noodles were fresh & springy, def coming back!
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