結果の再読込中...

中華料理店のおすすめ(ドバイの近く)

フィルタ:
    • 8.8
      中華料理$$$$
      NAKHEEL MALL PALM JUMEIRAH (Palm Jumeirah), ドバイ
      保存
      • Peter B.

        Peter B. • 2月 17, 2022Dumplings are amazing

    • 8.3
      中華料理$$$$
      Atlantis The Palm (Crescent Rd), ドバイ
      保存
      • Veronika

        Veronika • 11月 19, 2014My favorite restaurant in the hotel. You should try Indian cuisine during breakfast and dinner. Noodles were so tasty..desserts..omg! all food is awesome there.

    • 7.7
      中華料理$$$$
      Crescent Rd E, ドバイ
      保存
      • Nabil B.

        Nabil B. • 9月 25, 2022Softshell crab, wagu short ribs, dim sum platter, crab corn soup, peking duck w pancakes, mongolian beef

    • 6.8
      中華料理$$$$
      No. 1 Palm Jumeirah, ドバイ
      保存
      • clive k.

        clive k. • 11月 20, 2021Great food and service quite a young vibe amazing views

    • 6.7

      5. Yuan

      中華料理$$$$
      Atlantis The Palm (Crescent Road, Palm Island), ドバイ
      保存
      • Dr. Sultan

        Dr. Sultan • 11月 24, 2016Authentic Chinese restaurant. Try their dumplings w/ shrimp, mushroom & tobiko, lychee prawn toast, wagyu rib eye w/ mandarin sauce, prawns with cashew & dry chili, lobster w/ ginger, chocolate rocks.

    • 6.0
      中華料理$$$$
      Sofitel Dubai The Palm Resort & Spa, ドバイ
      保存
      • Pat R.

        Pat R. • 6月 5, 2016Din Sum brunch was superb. Fresh and tasty food, nice house wine, view of kitchen staff and friendly service. Will go again!

    • 8.3
      アジア料理$$$$メニューを表示
      Fairmont The Palm, ドバイ
      保存
      • Tania S.

        Tania S. • 10月 21, 2014Beautiful gold and pomegranate martini, the taste is sharp with a little sweetness and the serving glass has a funky twist , gorgeous place with great food and music

    • 5.5
      中華料理$$$$
      Tip Of The Palm, ドバイ
      保存
      • Michael .

        Michael . • 1月 2, 2022just superb chinese food and excellent service.

    • 7.9
      ビーチバー
      Palm Jumeirah West Beach, ドバイ
      保存
      • RRR

        RRR • 1月 20, 2022Go for edamame, water chestnut and truffle dim sum and a “very vegansalad with French beans, barley, kale, orange, pistachio, pomegranate, edamame and almonds tossed in a homemade berry vinaigrette.

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