Erica W. • 4月 21, 2012The bread pudding is amazing! And absolutely worth the wait (do be sure to order it at the start of the meal, they aren't kidding about the wait time).
The Cosmopolitan of Las Vegas • 9月 14, 2012Stop by for Happy Hour from 3-6pm Sunday-Thursday for half-off wine cards for the wine machine. Try a 2oz taste of all 8 wines or a full glass of your favorite red or white.
Aaron X. • 1月 4, 2016Sea bass is amazing. An absolute must have. Start off with beets salad if you are up for the challenge.
Ryan S. • 5月 28, 2015Authentic Italian cuisine and authentic Italian service. Perfecto!
LeAnne G. • 4月 17, 2011Boar's Head Cold Cuts, family run business and good service all in one. What more could you ask for?
Emily F. • 11月 24, 2018Arugula crab/shrimp salad is a MUST! Other tasty looking menu items await our next visit. Many food items to take home as well.
Stefanie K. • 7月 31, 2013Great family friendly and family style venue and menu. Heading to a show? Leave your leftovers at the bag check. Gluten, garlic and dairy free menus available.
Scott L. • 11月 6, 2011Salad sampler is the best deal. Order two salads and a soup or three salads. Also, ask tor the loyalty puch card to earn a free meal.
Mike B. • 7月 8, 2016Our favorite romantic spot! Outstanding view of the Valley
Bobbi B. • 12月 14, 2015This is a great breakfast/brunch place that serves up high quality, organic ingredients. Gluten free options. Order the bottomless mimosas.
Nelson V. G. • 11月 19, 2018Xcellent, fresh beet juice. You ought to try it. Fresh turkey burger is great.
Sal V. • 3月 28, 2011The pastrami is the bomb. Order it on a french roll and ask for the well done pickles.
New York Post • 9月 1, 2014All the Mina classics are here, there’s even a $108 cookbook tasting menu that includes the chef’s famous lobster pot pie — and the caviar parfaits ($195 - $445) are still the city’s ultimate splurge.
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