Elizabeth L. • 10月 12, 2016Awesome food and great drinks in an American dinner atmosphere, can't ask for more.
ᴡ E. • 5月 2, 2015The polenta eggs was one of the best brunch dishes I've had in awhile. Biscuits were also on point
John E. • 1月 22, 2015As authentic a churrascaria (Brazilian steakhouse) as you can find in NY. Save room for the picanha and bacon wrapped filet, and wash them down with authentic caipirinhas / caipiroskas.
Paddy • 1月 20, 2016Very nice newish place in Hells Kitchen doing Neopolitan wood fire oven pizzas and pasta dishes. I've had the Diavola which has a spicy sausage and it's awesome. Decent brunch menu too for the price.
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