Joseph K. • 3月 31, 2014Excellent service and excellent savory dishes. This is a place in the fine dining mold. I have, however, never been that impressed by the output of the pastry kitchen.
Justine J. • 1月 20, 2013Don't bother looking at the massive wine list. Just ask your server (some of the best and most knowledgeable in Boston) for a recommendation. NY strip and tagliatelle are delicious.
Gianna N. • 10月 13, 2017Loved this place. Great vibe on a Sunday night. My white bolognese was amazing.
Elizabeth B. • 12月 23, 2018Apps: The peach proscuitto app good. Also mozzarrela w special olive oil. Sweet potato ravioli nom. Mains: osso bucco good! Melt in your mouth but a lot if meat, great proscuitto
Jason H. • 5月 20, 2013Creative fresh sushi in a pleasant environment. What a great way to end the day. Pricy....but worth it.
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