Rosaline • 3月 14, 2014Good local spot. Tried the fried chkn (sous vide) - crunchy, flavorful & silky. Totally worth $13. Don't be afraid of the pink meat, it's cooked! Chkn liver brûlée was also great. Will come again.
Stephanie H. • 4月 2, 2012My delicious pancakes (パンケーキ) came with butter, marmalade, and maple syrup.
Karl S. • 3月 19, 2022Pork is amazing. Steak is great.
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