Miranda B. • 4月 2, 2016EVERYTHING! I'm from America and this is the best food I've had in Europe. Everything is made from scratch and there was great service. Great meat and seafood and I would definitely come back
Heather A. • 7月 26, 2019Not open late on a Tuesday evening. Isn’t the whole point of Febo to be open late??!
Jeroen S. • 7月 27, 2013Go for mini's and martini's. Perfect for cocktail hour! And the rest of menu is fantastic as well. I guess clafoutis will be the food trend of 2014.
Monique v. • 5月 10, 2011Get the vegetarian menu! Delicious and the only sustainable way of eating sushi!
Monique v. • 5月 10, 2011Vegetarische of falafal dürüms zijn echte aanraders! En de lekker gekruide friet ook!
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