John S. • 3月 17, 2018This authentic ramen shop’s signature miso broth, which is available in fruity and natural or full bodied flavors, will help fend off the forthcoming autumn chill.
Dana S. • 3月 19, 2015The Gyoza is always solid and the steamed buns are fantastic! Service is always spot on. One of my fav lunch spots.
ISC C. • 1月 13, 2020Pork Shoyu Ramen Bowl (Soy Tonkotsu broth, house-made chashu pork belly, marinated mushrooms, bean sprouts, nori & naruto, with extra nori, kikurage, poached egg, and fried tofu)
Nick F. • 10月 27, 2015One of the best Whole Foods I have seen. It has a real bar where you can order a drink and watch football
Ed K. • 4月 22, 2013Amazing food at steep prices. Multiple plates add up quickly. Worth trying at least once. Garlic noodles on the side are delicious and filling.
Craig W. • 1月 10, 2020Super multi-functional space. Lots of options, good places to work from. Grab a coffee from the Three Greens market. The breakfast buffet at Three Greens is tops!
Danielle P. • 7月 9, 2016Spicy crab tacos! And lobster mango roll. Good service and good ambiance
Allison K. • 1月 7, 2016Great sushi for a business lunch. Kinda pricey but worth it
Peter H. • 10月 5, 2011Fan-flippin-tastic. The staff are knowledge powerhouses about all things fish and flavor pairings. Excellent vino. Menu changes daily with flown in fish. Halibut that melts in your mouth like butter.
Zach S. • 12月 31, 2014Everything is so good! Love the black rice sushi, alligator, etc. Definitely try a few different things.
Joe P. • 7月 10, 2013Delicious. The bread alone was remarkable; the sandwich was fantastic. Get the Frenchman
Serious Eats • 5月 13, 2013The mushroom tofu ramen is so good, it comes in at number four on our list of top ramen in Chicago.
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