Offbeat L.A. • 3月 18, 2016Opened in 1976 and it claims to be the first real ramen restaurant in all of America.
John D. • 2月 3, 2019Garnet and Ruby ramen are my two favorites. The gyoza, shumai, and inari are also delicious!
Tonio B. • 1月 17, 2016Personally, my favorite ramen in LA. The Tonkatsu-Shoyu is where it's at - broth is super rich & savory. Take it to the next level by adding the spicy habañero miso.
Michael R. • 7月 18, 2022Ramen was okay, but pricy for what it was. Had Koshihikari Echigo beer which was a nice surprise. There is better ramen if you leave the plaza and venture a bit further.
Pingie P. • 12月 27, 2016Pork udon soup is light and delicious. Great for a cool winter day. Pork ramen was spectacular and sushi was fresh and good. I will definitely come back!
Ashy M. • 11月 13, 2011Miso Ramen: extra chashu or the Bacon gachas! If the chef makes oxtails, get them! They go fast!
Johnny • 11月 17, 2012The dumplings to start and end it with the Miso number 3.
Preetham S. • 5月 6, 2016The Japanese restaurants in this area are really nice and you get authentic food. Love this area.
Colin M. • 4月 6, 2013Crazy good combos, a ramen AND a small plate for only $8!!! - my FAV is the spicy pork but others are good too. Nice sake selection and draft beers! Hooray Hashi!
Caryn L. • 10月 17, 2011Come in around 7-9pm and go to the back section for 50% off marinated beef, rice cakes, fish cakes, kimbap and more! Super cheap and can definitely feed families.
Nish-karen n. • 6月 24, 2015The salmon chiyashi don is great. The place is bright and service was excellent. And they validate parking 😃
Jared N. • 7月 9, 2013Clever infusion of ingredients... My favorite, Crispy tamarind duck with finely diced beets, slivered almonds, micro sprouts... Try the super tasty bao selections too
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