Kat S. • 11月 6, 2021the carnitas were heavenly. incredible food, chill atmosphere, & great staff! can’t recommend enough for a late night bite to eat
Liz K. • 3月 20, 2018You need the chicken fajita nachos in your life. Cheese dip is on point too. I'm looking forward to going back.
Josh • 1月 4, 2010Get a chicken queso burrito with no beans, extra rice, pico de gallo and roasted chili corn salsas and lots of shredded cheese!
David P. • 1月 24, 2010Best Mexican in Richmond and incredible happy hours that run until 8 and 9pm, 7 days a week. Legend Brown for $2.25? Awesome.
Tom M. • 1月 18, 2017This is a licensed Chick-fil-a, so most promos don't apply here. Still tastes like classic Chick-fil-a though.
Alejandra M. • 9月 28, 2016Best rostisery chicken in richmond. burritos, salads, tacos de pollo, all delicous! Also conveniently located near VCU.
Stephen &. • 7月 19, 2010Wow...not only are the quesidillas half off on Monday...they are freakin delicious
Eric S. • 9月 18, 2011Phenomenal bacon and damn good Bloody Marys...though they lack garnishes. Definitely top 5 brunches in RVA
Lauren B. • 9月 23, 2015Amazing burritos - try special cocktails - happy hour 4-7p - pre happy hour 2-4p. Vegetarian options. Friendly staff, great service
Andreas A. • 12月 27, 2011Two app happy hour is amazing. Shrimp Tacos, Bangkok Shrimp and the Gorgonzola Shrimp. Try anything with 'shrimp' in it.
Jordan H. • 6月 4, 2014The tequila lime pasta and the grilled cheese with apples is sooooo gooood! Definitely coming back all the time. They serve food until close too, that's awesome.
Rebecca M. • 8月 11, 2012The Mexicali Benedict with hashbrowns and a mimosa for brunch -- great choice!
Robyn C. • 7月 13, 2011Great patio - perfect for people watching and playing scrabble. And drinking lots of jager.
B P. • 8月 12, 2014Great vegetarian / Vegan restaurant. Great beer selection
Rebecca M. • 6月 27, 2013Don't expect to be in and out around lunchtime. They get super busy.
Kendall A. • 1月 4, 2015My husband and I both got a special of the night, Roasted Duckling w/ this caramelized pear thing and Brussels sprout hash... It was PHENOMENAL! I can't imagine any other normal menu items being bad!
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