Ai K. • 6月 4, 2019Nikkei ceviche, tuna tartar, the Parmesan special... mmmm. Everything is super fresh and tasty! And did I mention happy hour is 50% off for drinks and bottles?!
Micah C. • 11月 30, 2019Wide ranging menu, from traditional (pork dumplings) to adventurous). Everything was on point, particularly the fried rice. Opt for cocktails vs large carafes
Imer B. • 6月 25, 2022Imer bawdej, the great food critic of the DC food scene, thinks this place is great. One of the best piscos he ever had.
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