フードコートのおすすめ（Ang Mo Kio、Singaporeの近く）

CherieFattyz H. • 2月 26, 2013Fish ball soup damn cheap.

Richard S. • 5月 24, 2012The char kway teow is very good & sells lovely otah too

Cheen T. • 5月 27, 2022Pork leg noodle $5.80. Shu Heng Bi Tai Mak #01-25 offers this rarity. Yummy! Served with 3 meaty, flavourful chunks, minced pork, mushrooms, lettuce. Noodle coated with aromatic sauce

Carmen C. • 3月 15, 2015Satay is best! Uncle says 'dare dare order', regretted on my small guts of only ordering 10 sticks 😭 so good!

Deryk Y. • 3月 31, 2012Chicken noodles damn good. Nasi lemak chili damn good.

Jas. L. • 11月 28, 2010Nice chicken curry with toasted crispy French loafs!

Jaryl K. • 8月 25, 2012Love the noodle stall here. Not only is the food good, the stall owners are really friendly and all too!

Melanie C. • 8月 12, 2011Massive food court in the middle of HDB heartlands. Clean too.

Wee Kiong T. • 1月 10, 2019A budget food court in school for students.

Kars A. • 10月 4, 2016Very local kind of hawker center with an amazing amount of traditional breakfast options. Had a great lontong, as well as carrot cake.

Tan sue anne M. • 11月 16, 2010Western good good good.. Tasty chops and yummy cutlets.. Must try try try.. 

Cheen T. • 10月 11, 2016Popular chai tow kway (fried carrot cake). Generous amount of egg. Bits of orange carrot added too. Passionate chef fries intensely. His char kway teow (fried flat rice noodles) also popular

Cheen T. • 12月 27, 2019Fried kway teow (flat rice noodles). Strong 'wok hei' (smokiness), generous vege & 'taugeh' (bean sprouts). Not wet enough. Missing 'la pok' (fried pork lard cubes)

Z • 12月 26, 2016Having the Teochew porridge? Ask for single serving (small) plates and get more variety of dishes! Cheap and good.

Cheen T. • 5月 21, 2018Prata from Al Azmath was the soft type. Ideal for egg prata. Curry could be spicier

Cheen T. • 3月 9, 2017The roasted meats from Rong Kee is good! Meaty & succulent. The char siew (BBQ meat) was juicy. The duck had an even darker roast. Noodles being spring 'q' was a bonus!

Cheen T. • 5月 21, 2018Good pratas from A&Z King Prata. Dough was enjoyably chewy, thick vegetables curry was flavourful & generous with brinjals & lady fingers

Kay • 3月 27, 2011Must try the dessert beside the slice fish soup store. Decent priced yet yummy.

Cheen T. • 7月 7, 2017Chai tow kway (fried carrot cake). Surprisingly yummy serving from Black/White Carrot Cake #01-64 . Chunky bits style with lots of flavour and wok hei in my plate. Run by 2 hardworking guys

Cheen T. • 4月 3Chilli pan mee ($4.50) from #01-35. Spicy chilli paste. Quality ‘ikan bilis’ (anchovies), yummy to bite into. Handmade meatball & ‘la pok’ (fried pork lard cubes) were aromatic

Elise ❥. • 9月 23, 2020Nice variety and the food tastes good! Prices are coffee shop prices. Coffee shop is clean and spacious.

Jane T. • 4月 18, 2014Good tasty lor mee! Love the fried fish n meat. Tasty!

Joan T. • 1月 5, 2011Love the western food stall! Chicken cutlet + rice + egg!

Anch L. • 11月 23, 2010Very good cze char. Try the 炒四季豆, prawns fried in salted egg yolk... They serve you desserts on the house too.

Lionel L. • 5月 10, 2019Great chendol although it may seem a little pricey for the portion.

darren k. • 1月 9, 2011经济economic rice's duck is a MUST TRY . and the Cantonese zi char is awesome .. try the prawn Zhou and 梅菜扣肉

Just to s. • 7月 25, 2011Don't patronise the kueh kueh stall. It is one of those front stalls in this S11 mini food court at amk hub. They sell breakfast stuff such as chee cheong fun, local cakes etc. The food is usually col

Hadari A. • 5月 10, 2014Good makan place. Clean environment and varieties of Halal food. Good for family's gathering.

Kenneth G. • 3月 16, 2015Almost all is good here. The obvious is the chai tao kway. An institution in itself. Try C&J Braised duck rice for its economical set plate. Love the soup filled with 十全 goodness. Grilled wings too

Cheen T. • 3月 8, 2016Hidden inside this kopitiam is a chef who fries Teochew-style char kway teow with intensity. Moist & savoury. Smallest $4 size comes with 2 shelled prawns & a generous throw of taugeh (bean sprouts)