Sam S. • 6月 13, 2017Everything truffles. Even the creme brûlée. The gnocchi was rich and incredible. Don't miss the burrata either!
Jean-Pierre R. • 11月 2, 2013Une bonne adresse que ce soit pour la cuisine ou l'emplacement. Je recommande le sandwich au comptoir (un Bougnat ou un Saint-Nectaire)
Johanna S. • 8月 17, 2019Recently awarded 1 Michelin Star in 2019 w/ new Chef Simone Tondo, this French bistro turned Italian osteria is well known for their vitello tonnato + daily specials board. Friendly staff, well-priced
Jeremy K. • 8月 26, 2013One of Paris's best kept secrets; A fantastic, authentic and affordable restaurant with some of the best food around including house-made desserts and lots of good table wine. A must when in Paris.
Marie • 11月 7, 2012De mieux en mieux. On est passé des planches de charcuterie fromage aux bons petits plats savoureux et bien présentés (ah, le pluma iberico...). Les desserts ne sont pas en reste. De bons vins nature!
Sharmdeva S. • 10月 17, 2018Food is great! Everything we had was fantastic❤️
Chris C. • 3月 29, 2016Loved the large portions and delicious food. Would come back. Sole for 2 was so delicious.
Floor B. • 4月 29, 2017Extremely good value for authentic French food and atmosphere. My beef was overcooked but the rest was amazing!
Sebmalco .. • 1月 5, 2018Une bonne adresse, la cuisine est excellente et le cadre très sympa ! Menu E+P où P+D a 23e correct.
Jeremy T. • 10月 10, 2014Duck Confit was excellent! Overall food was great and service was friendly and helpful (Celiac friendly).
Chris T. • 11月 4, 2016Best choices: starter + main dish= perfect tuna + delicious black pork Pluma Iberica = 41 euros for dinner :-)
Gene S. • 9月 30, 2011Great escargot and taglietelle with foie gras here. Place doesn't fill up till late. Come with a group and expect a live band with great music from 10 onwards!
Laetitia C. • 9月 3, 2013Énorme terrasse, rosé bien frais, super accueil... On y vient et on y revient avec le même plaisir !
Dave B. • 7月 20, 2013Really good stuff and ridiculously affordable. solid burgers. the duck is pretty darned sweet, too. Some of the shine from the Michelin 2 star across the way must have rubbed off!!!
FOKOP M. • 6月 29, 2013Accueil de qualité, serveuse ravissante et très souriante, un vrai bonheur de déjeuner dans un cadre agréable...
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