フランス料理店のおすすめ（ベセスダの近く）

Alexandra D. • 9月 3, 2018If it's in season, the soft shell crab is divine. La Piquette has THE BEST beef tartar in Washington, DC. There is nothing that Chef Francis and his crew don't do well!

Grace C. • 10月 25, 2015This place has the best almond croissants! :D the pictures on foursquare are quite outdated. It has made a lot of new renovations since . Highly recommend this bakery!!

Lynn P. • 12月 29, 2012Sea scallops with pumpkin ravioli were delicious. Charming restaurant with an old-world feel. Nice spot for a romantic dinner as long as you don't mind the AARP-aged crowd.

Valeriy K. • 4月 2, 2014(a) It's a Belgian place, not French; (b) pretty decent wine list and beer selection: (c) Grandma’s Almond Cream Pear Tart is ABSOLUTELY delicious!

George M. • 8月 13, 2017Thoughtful menu, attractive plating, delicious food, cozy atmosphere. TY

Amber C. • 11月 15, 2015French onion soup, crepes, & mimosas. Five stars

Neri A. • 4月 27, 2015Chocolate Creme brûlée heaven in a charming little restaurant on antique row! Love it!

Thomas V. • 11月 19, 2022The galette with ham and cheese was really good and with a small side salad made a really good lunch. Service was really good too.

Francisco • 2月 14, 2011The lobster bisque is amazing, and I recommend the escargot as well.

Washingtonian Magazine • 1月 9, 2012What to get: Baby squid with wild mushrooms; clams stuffed with spinach, walnuts, and onion confit; bouillabaisse with scallops and sea bass; hanger steak; roasted-pineapple baba au rhum.

Lynn M. • 12月 29, 2010If you haven't had their Irish Coffee in a few years, order it again. Now the best around - thick dollop of cream with a tasty petite biscotti, great presentation too!

Jason H. • 1月 10, 2020Great pastries, bread and light cafe food. Really amazing quality.

Richard S. • 8月 12, 2013Best in DC. Loved it in Georgetown and now in Bethesda. Lemon Rose Basil is the best.

Savannah H. • 6月 22, 2016I don't even know where to start. I love this place. The Paris ham and Gruyere croissant and tartine are my favorites. But really everything is good. I think I might be addicted to their food😬...😝

Ebrahim B. • 10月 4, 20184th time this year ! ❤️ the food! Try the aushak, manti, quroti,khamer maghrebi! They have unique sauces : try the lawaan and reyhaan dishes , the sholay is a meat and rice risotto that is comforting!

Katie H. • 5月 29, 2013You absolutely can't go wrong with the Margherita pizza. Everything about it is perfection from the first bite to the last. I was on a date and I still ate my whole personal pie. (He did too)

Christopher M. • 9月 23, 2017Clean location with nice staff, they serve breakfast until 10:30 too

David H. • 10月 23, 2013Amazing, authentic French bakery. Come in for the smell, leave with a croissant and baguette.

T H. • 6月 17, 2015The Chicken Cardinale and the Shrimp & Crab Rose are fabulous! The homemade sauces are just fabulous!

Robert Michael M. • 6月 13, 2012Try the Lobster Roll (Sandwich) - ... wonderful sandwich, with a surprising amount of lobster meat.

Dustin H. • 11月 17, 2012Love this place! Best chicken anywhere.

M X. • 8月 18, 2013Le pain au chocolate et le croissant... Espectaculer !

Joe S. • 1月 15, 2012Best brunch and bakery in the District

John S. • 4月 23, 2016Amazing lettuce wraps. One of my favorite chain restaurants. Always so good. Long waits during rush hours. Cheesecake is delicious obviously.

Toby W. • 8月 4, 2019We pick up fish here almost every Sunday for dinner. Tonight was Arctic Char, Hake, Opah, and Cod for my wife. We always enjoy what we have found to be the freshest,most sustainable fish in the city.

Gabriel M. • 11月 8, 2018Delicious chocolate chip cookies

Gary B. • 12月 10, 2016The food is excellent! The prices are super reasonable and they even give you a second round of steak for free. I definitely recommend this place. Be prepared for the fixed price set menu. 😁

Bryan W. • 6月 4, 2010Get the Herb Crusted Salmon Salad! Encrusted with Tarragon, Parsley, Thyme & Rosemary. Over sliced cucumbers, red onions, wild bitter field greens, Belgan endive and tossed in a Balsamic viniargrette!

Naz A. • 7月 23, 2013The best French place I've ever been to! DELICIOUS! Try the speculoos!

Scott S. • 9月 20, 2010A must try for lovers of Italian food! Excellent pizza and homemade pastas.