Mustafa K. • 11月 11, 2023I loved Batifol, i really think that it may be the best restaurant in Boston. They have good food; i had steak frites. Good wine; of course. The atmosphere is cozy. Perfect for a date night.
William H. • 10月 6, 2019Fantastic brunch. Really loved the almond croissant.
Nour H. • 3月 5, 2016The tasting menu was perfect. Each meal is so delicately prepared and so delicious. Very generous portions for a tasting menu. Also the wine pairing was a nice surprise.
Lindsay B. • 3月 20, 2016Any pizza, brunch flight, brunch yogurt, and garlic knots!
Minnie K. • 10月 14, 2014Great study spot! Croissant was delicious & latte was wonderful as well :) overall, loved the ambiance!
Peter B. • 4月 3, 2012Often tough to get a seat-- but great academic vibe, diverse selection of coffee and teas. Harvard go-to for language classes. (3 of 4 petals via Fondu)
Jeremy K. • 10月 27, 2014They have pizza by the slice or whole. Their crust is amazing. Light, fluffy, crispy. And their toppings are creative and very fresh. Impressed.
Lane R. • 11月 22, 2014Lobster fra diavolo was superb. Lobster is fresh and sweet and the pasta must be handmade.
Lunnylenlen • 7月 10, 2018Absolutely love this place. Had the razor clams, wagyu beef tartar with popover, caviar sandwich (a little small but expected with the price), the blowfish was AMAZING, and lobster pasta. Great vibes
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