Dean B. • 12月 8, 2012Fantastic daily specials. Try anything for an entree with the cheese plate to open, creme brûlée for dessert and the Malbec during it all.
Gina C. • 4月 2, 2012All of the cedar plank dishes are delicious. Possibly the highest quality cooked salmon I've had in Memphis.
Dave • 11月 12, 2015Food is great , service awesome and Harold the bartender can mix awesome cocktails.
Rakeasha • 7月 24, 2016They have good food and drinks and it's just a real cool low key spot that has amazing art
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