Rei Alexandra A. • 3月 23, 2017Employee only bistros. Food are good. Friendly staffs. Sushi in Tuesday, Dim Sum Wednesday. The best is the grill. Well for me anyway. Great made to order breakfast.
Josh W. • 8月 31, 2015When it's warm, opt for patio seating. While slipping in standards, the desserts are quite good and great for sharing. The prime rib (only served on Sunday) is of fantastic value. And no corkage fees!
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