Rebecca E. • 10月 14, 2012Love the flatbread, beet salad and when I want to splurge, the lobster macaroni and cheese is delicious. Sit at the bar for great people watching and fun banter with the bartenders. Favorite hood bar!
Erik R. • 12月 10, 2018The best bar to come to during the winter season, warm up with a round of Glogg and ginger cookies. Plenty of history at this early 1930s prohibition era pub. The bar itself is modeled after a ship.
Heather D. • 3月 6, 2016Huge martinis! The bar is tiny so don't expect personal space on bust weekends. Love the decide and ambiance.
Autumn C. • 2月 7, 2020Atmosphere feels a bit “cheap” with mostly high top tables & stools. Not a huge variety of cocktails or bar assortment. Thurs night & only 1 worker meaning SLOW SERVICE
Joseph B. • 5月 14, 2018Great bar. Everyone knows everyone, but the place is large, so there's lots of room for new regulars and visitors. Large and unique beer list.
Kathleen C. • 9月 13, 2019Great ambiance. Progressive, but familiar menu, nice wine selection. The deviled eggs and mole zucchini are a must!
Kirstjen L. • 6月 18, 2017Some of the best service I've ever had in a bar. Perfect place to spend a rainy afternoon eating and drinking with friends.
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